Climate conditions and agriculture /
Fouda, Hazem Shawky
Climate conditions and agriculture / by Hazem Shawky Fouda - 1st.ed. - Oakville, ON : Canada Delve Publishing, 2020 - 1 online resource (252, pages) : color illustrations.
https://portal.igpublish.com/iglibrary/obj/ARCLER0000661?searchid=1629860274898Vwz_s7f0ViN7SQtpWCTL8
Include bibliographical references and index
1. The impact of drought conditions in Africa on agricultural sector -- 2. The impacts of soil moisture on agricultural crops production -- 3. Climatic impact on growth and effectiveness, and survival of rhizobium in leguminous agricultural crops --
4. Dairy and beef cattle farming and climate change -- 5. The dependence of rainfall in planning and management of agricultural lands -- 6. Quality water supply in agricultural arid and semi-arid lands -- 7. Food insecurity due to climate change and agricultural development -- 8. Coping with agricultural food shortages due to the impacts of climate change --
9. Environmental management in relation to agricultural practices -- 10. How deforestation in the name of creating room for agricultural land has contributed towards climate change.
Climate Conditions and Agriculture highlights the various climate conditions such as drought and its relation with the agriculture. This book aims to discuss the impacts of soil moisture on agricultural crops production, the climate impact on growth and effectiveness and survival of rhizobium leguminous agricultural crops and dairy and beef cattle farming and climate change. In the first half of the book, description regarding dependence of rainfall in planning and management of agricultural lands has been provided. In the second half of the book, the insights related to the quality water supply in agricultural arid and semi-arid lands, food security due to climate change and agricultural development and solutions for coping with the shortages of agricultural foods due to climate change, have been provided to the reader. In the last, discussions related to environmental management and deforestation with respect to climate change have been provided to the reader.
9781774074664 (e-book)
Crops and climate
Sustainable agriculture
Climate change mitigation
S600.7 / F82 2020
Climate conditions and agriculture / by Hazem Shawky Fouda - 1st.ed. - Oakville, ON : Canada Delve Publishing, 2020 - 1 online resource (252, pages) : color illustrations.
https://portal.igpublish.com/iglibrary/obj/ARCLER0000661?searchid=1629860274898Vwz_s7f0ViN7SQtpWCTL8
Include bibliographical references and index
1. The impact of drought conditions in Africa on agricultural sector -- 2. The impacts of soil moisture on agricultural crops production -- 3. Climatic impact on growth and effectiveness, and survival of rhizobium in leguminous agricultural crops --
4. Dairy and beef cattle farming and climate change -- 5. The dependence of rainfall in planning and management of agricultural lands -- 6. Quality water supply in agricultural arid and semi-arid lands -- 7. Food insecurity due to climate change and agricultural development -- 8. Coping with agricultural food shortages due to the impacts of climate change --
9. Environmental management in relation to agricultural practices -- 10. How deforestation in the name of creating room for agricultural land has contributed towards climate change.
Climate Conditions and Agriculture highlights the various climate conditions such as drought and its relation with the agriculture. This book aims to discuss the impacts of soil moisture on agricultural crops production, the climate impact on growth and effectiveness and survival of rhizobium leguminous agricultural crops and dairy and beef cattle farming and climate change. In the first half of the book, description regarding dependence of rainfall in planning and management of agricultural lands has been provided. In the second half of the book, the insights related to the quality water supply in agricultural arid and semi-arid lands, food security due to climate change and agricultural development and solutions for coping with the shortages of agricultural foods due to climate change, have been provided to the reader. In the last, discussions related to environmental management and deforestation with respect to climate change have been provided to the reader.
9781774074664 (e-book)
Crops and climate
Sustainable agriculture
Climate change mitigation
S600.7 / F82 2020