Effects of added starter culture from fermented fruits in acetic fermentation of sugar palm (Arenga pinnata) sap / by Janiko Marco R. Luneta.

By: Material type: TextTextLanguage: English Publication details: Indang, Cavite, 2016. Cavite State University- Main Campus,Description: xi, 45 p. : 28 cm. illustrations ; Content type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
Subject(s): DDC classification:
  • 584.5  L96 2016
List(s) this item appears in: Sugar Palm
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