Introduction to general, organic, and biochemistry / Frederick A. Bettelheim [and four others].
Material type: TextPublication details: Boston, MA : Cengage Learning, [2016].Edition: Eleventh editionDescription: 1 volume (various pagings) : color illustrations ; 28 cmContent type:- text
- unmediated
- volume
- 9781285869759 (hbk)
- 1285869753 (hbk)
- General, organic, and biochemistry
- QD31.3 In8 2016
Item type | Current library | Collection | Call number | Materials specified | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|---|
Books | Ladislao N. Diwa Memorial Library Reserve Section | Non-fiction | RUS QD31.3 In8 2016 (Browse shelf(Opens below)) | Room use only | 76769 | 00076753 |
Includes glossary and index.
General chemistry -- Matter, energy, and measurement -- Atoms -- Chemical bonds -- Chemical reactions -- Gases, liquids, and solids -- Solutions and colloids -- Reaction rates and chemical equilibrium -- Acids and bases -- Nuclear chemistry -- Organic chemistry -- Organic chemistry -- Alkanes -- Alkenes and Alkynes -- Benzene and its derivatives -- Alcohols, ethers, and thiols -- Chirality : the handedness of molecules -- Amines -- Aldehydes and ketones -- Carboxylic anhydrides, esters, and amides -- Biochemistry -- Carbohydrates -- Lipids -- Proteins -- Enzymes -- Chemical communications: neutrotransmitters and hormones -- Nucleotides, Nucleic acids, and heredity -- Gene expression and protein synthesis -- Bioenergetics: how the body converts food to energy -- Specific catabolic pathways : carbohydrate, lipid, and protein metabolism -- Biosynthetic pathways -- Nutrition -- Immunochemistry -- Body fluids.
Fund 164 New Century Books & Gen. Mdse. Purchased 08/15/2018 76769 nej 11,000.00 2018-08-820 2018-1-0557