Food safety : the science of keeping food safe / by Ian C. Shaw.
Material type: TextLanguage: English Publication details: Hoboken, New Jersey : Wiley Blackwell/John Wiley & Sons, 2018.Edition: Second editionDescription: xiv, 548 pages : illustrations (some color) ; 24 cmContent type:- text
- unmediated
- volume
- 9781119133667 (pbk.)
- TX531 Sh2 2018
Item type | Current library | Collection | Call number | Materials specified | Copy number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|---|---|
Books | Ladislao N. Diwa Memorial Library Reserve Section | Non-fiction | RUS TX531 Sh2 2018 (Browse shelf(Opens below)) | c1 | Room use only | 76920 | 00078005 | ||
Books | Ladislao N. Diwa Memorial Library Circulation Section | Non-fiction | TX531 Sh2 2018 (Browse shelf(Opens below)) | c2 | Available | 76925 | 00078010 | ||
Books | Ladislao N. Diwa Memorial Library Circulation Section | Non-fiction | TX531 Sh2 2018 (Browse shelf(Opens below)) | c3 | Available | 77529 | 00078802 |
Includes bibliographical references and index.
Food risk -- Bacteria -- Viruses -- Parasites -- Bovine spongiform encephalopathy (bse) -- Chemical contaminants -- Natural toxins -- Endocrine disrupting chemicals -- Genetically modified food -- Colours, flavours and preservatives -- Food irradiation -- Food safety and the unborn child -- Organic food -- Food allergy -- Food legislation -- Radioactivity in food -- Food supplements -- Food terrorism -- Food authenticity.
"Food safety is a multi-faceted subject, using microbiology, chemistry, standards and regulations, and risk management to address issues involving bacterial pathogens, chemical contaminants, natural toxicants, additive safety, allergens, and more."--Back cover.
"This revised edition has been updated with the latest information on food safety. It addresses all the topics pertinent to a full understanding of keeping the food we eat safe. Each chapter of Food Safety: The Science of Keeping Food Safe, Second Edition proceeds from introductory concepts and builds towards a sophisticated treatment of the topic, allowing the reader to take what knowledge is required for understanding food safety at a wide range of levels. Illustrated with photographs and examples throughout, this new edition also boasts 4 new chapters covering radioactivity in food; food terrorism; food authenticity; and food supplements."--Back cover.
Fund 164 Belview Co., Inc. Purchased 04/25/2019 76920 NEJ PHP 3,516.00 2019-84-299 2019-1-0256 copy 1
Fund 164 Belview Co., Inc. Purchased 04/25/2019 76925 NEJ PHP 3,516.00 2019-84-299 2019-1-0256 copy 2
Fund 164 Creative Mind Books Center Purchased 09/05/2019 77529 4,420.00 NEJ 2019-08-648 2019-1-0509 copy 3