The complete soy cookbook / by Paulette Mitchell.
Material type: TextPublication details: U.S.A. : Macmillan, 1998.Description: xix, 270 pages : illustrations ; 23 cmContent type:- text
- unmediated
- volume
- 0028614577
- TX803 S6M69 1998
Item type | Current library | Collection | Call number | Materials specified | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|---|
Books | Ladislao N. Diwa Memorial Library Reserve Section | Non-fiction | RUS TX803 S6M69 1998 (Browse shelf(Opens below)) | Room use only | 13876 | 00074030 |
Browsing Ladislao N. Diwa Memorial Library shelves, Shelving location: Reserve Section, Collection: Non-fiction Close shelf browser (Hides shelf browser)
RUS TX769 Ad9 2017 Advances in heat transfer unit operations : baking and freezing in bread making / | RUS TX769 B74 2018 Bread and pastry production : intermediate / | RUS TX773 R92 2018 Rustic fruit desserts : deliciously comforting recipes from cobblers to pies / | RUS TX803 S6M69 1998 The complete soy cookbook / | RUS TX820 T41 2017 Food production operations / | RUS TX823 W89 1998 Picnics and tailgates : good food for the great outdoors / | RUS TX830 G16 2000 Garde manger : the art and craft of the cold kitchen / |
13876