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Acceptability of vinegar from feelings of four different banana varieties / Caryl Baes ... [et al.].

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TextLanguage: English Publication details: Indang, Cavite, 2001. Cavite State University- Main Campus,Description: xiii, 45p. : ill. ; 28 cm. illustrations ; cmContent type:

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Holdings
Item type	Current library	Call number	Materials specified	Status	Notes	Date due	Barcode
Theses / Manuscripts	Ladislao N. Diwa Memorial Library Theses Section	664.55 Ac2 2001 (Browse shelf(Opens below))		Room use only	RS-356		00006091

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Previous	664.5 L96 2007 White grubs as alternative to almond in the production of chocolate crunch /	664.5 M41 2010 Acceptability of flavored nata de coco /	664.52 V42 1981 Response of vanilla (vanilla plarifolia, Andr.) cuttings to different levels of indole butyric acid /	664.55 Ac2 2001 Acceptability of vinegar from feelings of four different banana varieties /	664.55 C11 2004 Survey of harvest & postharvest practices for kaong (Arenga Pinnata Wumb) sap in Cavite /	664.55 D57 2004 Production of vinegar from ripe carabao mangoes (Mangifera indica var carabao) /	664.55 Es1 1983 A Comparative study on the cost and return of producing vinegar and kaong in selected barangays of Indang /	Next

Applied Research IV (Agri-Science Curriculum) Cavite State University

Includes bibliographical references.

Submitted to the University Library 05/18/2007 RS-356