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Effects of quality control system on product quality control system on product quality and profitability of sugar palm vinegar produced in Bancod, Indang, Cavite by Carlo Jed A. Mamaril, Joanna Rose R. Cortez and Victor Roman S. Peji

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Material type: Text

TextLanguage: English Publication details: Indang, Cavite, 2007. Cavite State University- Main Campus,Description: xiv, 44p. : ill. ; 28 cm. illustrations ; cmContent type:

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List(s) this item appears in: Sugar Palm

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Holdings
Item type	Current library	Collection	Call number	Materials specified	Status	Notes	Date due	Barcode
Theses / Manuscripts	Ladislao N. Diwa Memorial Library Theses Section	Non-fiction	664.55 M31 2007 (Browse shelf(Opens below))		Room use only	RS-513		00007133

Research study (Applied Research IV - - Science Curriculum) Cavite State University.

Includes bibliographical references.

Submitted to the University Library 04-24-2007 RS-513