Organic production of indigenous vegetable at DA-Techgen, Tanza, Cavite / by Afriel M. Babaan.

By:

Babaan, Afriel M [author]

Contributor(s):

Manuel, Adolfo C., Jr [adviser]

Material type: Text

TextLanguage: English Publication details: Indang, Cavite : 2011. Cavite State University- Main Campus,Description: xii, 60 pages : illustrations ; 28 cmContent type:

text

Media type:

unmediated

Carrier type:

volume

Subject(s):

DDC classification:

635 B11 2011

Online resources:

Click here to view thesis abstract and table of contents

Production credits:

College of Agriculture, Food, Environment and Natural Resources (CAFENR)

Abstract: BABAAN, AFRIEL M. Organic Production of Indigenous Vegetables at DA-Tech Gen, Tanza, Cavite. Farm Practice Report. Bachelor of Science in Agriculture major in Horticulture. Cavite State University, Indang, Cavite. April 2011: Adviser: Dr. Adolfo C. Manuel Jr. The farm practice was conducted at the Department of Agriculture Tech Gen located at Tres Cruses, Tanza, Cavite for 460 hours. The student was assigned in the production of indigenous vegetables. The main objective of the farm practice was to provide the student with practical experience in the organic production of indigenous vegetables, including vermi compost production. Organic production of indigenous vegetables included bed preparation, field planting, planting with stem cuttings, direct planting, weeding and watering of plants while vermicompost production included collection of substrates, preparation of substrate, transferring of worm to substrate and vermicompost harvesting. In this farm practice, the student also identified various problems associated with the training and proposed possible solutions to each identified problem. He further recommends that other agencies which are promoting environment-friendly production system must be tapped as training centers for the incoming on-the-job training students to gain exposure on organic farming practices.

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Holdings
Item type	Current library	Collection	Call number	Materials specified	URL	Status	Notes	Date due	Barcode
Theses / Manuscripts	Ladislao N. Diwa Memorial Library Theses Section	Non-fiction	635 B11 2011 (Browse shelf(Opens below))		Link to resource	Room use only	FPR-961		00007971

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Previous	635 Ap6 2017 Status of cutflower farming in selected towns in upland Cavite /	635 Au6 1982 Demand analysis for fruit vegetables in the Philippines, 1973-1976 /	635 Au6 1982 Demand analysis for fruit vegetables in the Philippines, 1973-1976 /	635 B11 2011 Organic production of indigenous vegetable at DA-Techgen, Tanza, Cavite /	635 B19 1997 Vegetable production /	635 B86 1991 Lopez Farm - Halang, Naic, Cavite : a case study /	635 B87 1994 Belardo's Garden - Silang, Cavite /	Next

Thesis (BSA - - Horticulture) Cavite State University

Includes bibliographical references.

College of Agriculture, Food, Environment and Natural Resources (CAFENR)

BABAAN, AFRIEL M. Organic Production of Indigenous Vegetables at DA-Tech Gen, Tanza, Cavite. Farm Practice Report. Bachelor of Science in Agriculture major in Horticulture. Cavite State University, Indang, Cavite. April 2011: Adviser: Dr. Adolfo C. Manuel Jr.
The farm practice was conducted at the Department of Agriculture Tech Gen located at Tres Cruses, Tanza, Cavite for 460 hours. The student was assigned in the production of indigenous vegetables. The main objective of the farm practice was to provide the student with practical experience in the organic production of indigenous vegetables, including vermi compost production. Organic production of indigenous vegetables included bed preparation, field planting, planting with stem cuttings, direct planting, weeding and watering of plants while vermicompost production included collection of substrates, preparation of substrate, transferring of worm to substrate and vermicompost harvesting.
In this farm practice, the student also identified various problems associated with the training and proposed possible solutions to each identified problem. He further recommends that other agencies which are promoting environment-friendly production system must be tapped as training centers for the incoming on-the-job training students to gain exposure on organic farming practices.

Submitted to the University Library 05/02/2011 FPR-961

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