Dalisay, Crisanta L.

Marcotting of calamansi using different concentrations of indole-3-butyric acid / Crisanta L. Dalisay. - Indang, Cavite, 1981. - 29p. : ill. ; 28 cm.

Special Problem (BS Agriculture Major in Agronomy) Don Severino Agricultural College.


Citrus.
Calamansi.

634.3 / D15 1981