Dalisay, Crisanta L.
Marcotting of calamansi using different concentrations of indole-3-butyric acid /
Crisanta L. Dalisay.
- Indang, Cavite, 1981.
- 29p. : ill. ; 28 cm.
Special Problem (BS Agriculture Major in Agronomy) Don Severino Agricultural College.
Citrus.
Calamansi.
634.3 / D15 1981