Alejandro, Reynaldo G. The adobo book : traditional & jazzed-up recipes plus essays, trivia & cooking techniques. Alejandro, Reynaldo G. - Pasig City : Anvil Publishing, c2004. - xiii, 215 pages : illustrations ; 21 cm ISBN: 9712715604 Subjects--Topical Terms: Cooking, Philippines.Formulas, recipes, etc. LC Class. No.: TX724.5 / Al2 2004