Shibamoto, Takayuki Introduction to food toxicology / Takayuki Shibamoto, Leonard Bjeldanes. - 2nd ed. - Amsterdam ; Boston : Elsevier/AP, c2009. - x, 309 p. : ill. ; 24 cm. - Food science and technology . Includes bibliographical references and index. ISBN: 9780123742865 Subjects--Topical Terms: Food--Toxicology.