Civitello, Linda <br/><br/>
Cuisine and culture :  a history of food and people / 
Linda Civitello. 
 - 2nd ed. 
 - Hoboken, N. J. :  John Wiley,  2007. 
 - xxi, 410 p. : ill., maps ; 23 cm. 
<br/><br/> Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>9780471741725 (pbk.) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--History.<br/>Food--Social aspects.