Formulation of dragon fruit (Hylocereus polyrhizus) and cabbage (Brassica oleracea var. capitata) based ready-to-drink beverage /
by Marck Vien L. Aberin.
- Indang, Cavite : Cavite State University- Main Campus, 2023
- xiii, 80 pages : illustrations ; 28 cm.
Thesis (Bachelor of Science in Food Technology) Cavite State University.
Includes bibliographical references.
College of Agriculture, Food, Environment and Natural Resources (CAFENR) - Institute of Food and Science Technology. College of Agriculture, Food, Environment and Natural Resources (CAFENR) - Institute of Food and Science Technology.
Plant-based beverages--Cabbage juice Ready-to-drink beverages--Development Beverages--Antioxidant rich Dragon Fruit--Beverages