Abagon, Eldred John V.  <br/><br/>
Quality control monitoring at the evisceration area of dressed chicken at Sustamina Agri-industrial Corporation  /  
by Eldred John V. Abagon. 
 - Indang, Cavite :  Cavite State University- Main Campus,  2022 
 - xii, 47 pages :   illustrations ;  28 cm. 
<br/><br/> Plant Practice (Bachelor of Science in Food Technology) Cavite State University. 
<br/><br/>Includes bibliographical references. 
<br/><br/>College of Agriculture, Food, Environment and Natural Resources (CAFENR) - Institute of Food and Science Technology.  College of Agriculture, Food, Environment and Natural Resources (CAFENR) - Institute of Food and Science Technology. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Quality control--Evisceration area<br/>Slaughtering and slaughter-houses--Evisceration area<br/>Meat processing<br/>Hygiene and sanitation standards
<br/><br/><label>Dewey Class. No.: </label>664.93   / Ab1 2022