Brown, William Henry <br/><br/>
Organic chemistry / 
William Henry Brown, Brent L. Iverson, Eric V. Anslyn, Christopher S. Foote, Sheila A. Iverson. 
 - Ninth edition 
 - Boston, MA :   Cengage,   c2023. 
 - xxxvii, 1250, A-17, G-11, I-40 pages :    illustrations (some color) ;  29 cm. 
<br/><br/> Includes index. 
<br/><br/>Covalent Bonding and Shapes of Molecules -- Alkanes and Cycloalkanes -- Stereoisomerism and Chirality<br/>-- Acids and Bases -- Alkenes: Bonding, Nomenclature, and Properties -- Reactions of Alkenes  -- Alkynes <br/>-- Haloalkanes, Halogenation, and Radical Reactions -- Nucleophilic Substitution and B-Elimination -- Alcohols -- Ethers, Epoxides, and Sulfides -- Infrared Spectroscopy -- Nuclear Magnetic Resonance Spectroscopy -- Mass Spectrometry -- An Introduction to Organometallic Compounds -- Aldehydes and Ketones -- Carboxylic Acids -- Functional Derivatives of Carboxylic Acids -- Enolate Anions and Enamines <br/>-- Dienes, Conjugated Systems, and Pericyclic Reactions -- Benzene and the Concept of Aromaticity --Reactions of Benzene and Its Derivatives -- Amines -- Catalytic Carbon-Carbon Bond Formation --<br/>Carbohydrates -- Organic Polymer Chemistry -- Lipids -- Amino Acids and Proteins -- Nucleic Acids -- Appendices.<br/> 
<br/><br/><label>ISBN: </label>9780357451861 (Hbk) 
<br/><br/><label>LCCN: </label>2021922243 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Chemistry, Organic--Textbooks
<br/><br/><label>LC Class. No.: </label>QD251.3  / B81 2023