Javier, Sherwin Greg M.  <br/><br/>
Health and safety protocol compliance of selected fast-food restaurants in Cavite during the COVID-19 pandemic /  
by Sherwin Greg M. Javier, Fatima R. Taguiam, and Angelo Villaroman. 
 - Indang, Cavite :  Cavite State University- Main Campus,  2022 
 - xv, 41 pages :   illustrations ;  28 cm. 
<br/><br/> Thesis (Bachelor of Science in Business Management major in Operations Management) Cavite State University. 
<br/><br/>Includes bibliographical references. 
<br/><br/>College of Economics, Management and Development Studies (CEMDS) - Department of Management.  College of Economics, Management and Development Studies (CEMDS) - Department of Management. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>COVID-19 Pandemic, 2020-<br/>Health and safety protocols<br/>Fast food restaurants
<br/><br/><label>Dewey Class. No.: </label>363.7294   / J32 2022