Rybolt, Thomas R. <br/><br/>
Chemistry in your everyday life / 
by Thomas R. Rybolt  
 - New York :     Enslow Publishing,  2020 
 - 1 online resource (64, pages) :  color illustrations. 
<br/><br/> https://go.gale.com/ps/titleList.do?actionString=DO_FETCH_USER_EBOOKS&tProdId=GVRL&subject=&userGroupName=cvsucvt&inPS=true&prodId=GVRL&titlesBySeries=false 
<br/><br/>Includes bibliographical references and index 
<br/><br/>I. Introduction -- 1. Liquid of life -- 2. Oil, water, and soap -- 3. Sugars, sodas, and diet -- 4. Gases and our chapter ocean of air -- 5. Metals -- 6. Polymers, plastics, and fabrics -- 7. Energy, carbon chapter dioxide, and global warming 
<br/><br/> This book examines some of the principles of chemistry, such as the properties and behaviors of atoms and molecules. Sidebars include discussions on animals that can live thirty years without water, the Maillard reaction responsible for the taste and texture of french fries, the increase of carbon dioxide in the atmosphere, and how tires provide a cushion of air to smooth our rides. Hands-on science activities are also provided. 
<br/><br/><label>ISBN: </label>9781978509467 (e-book) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Chemistry--Juvenile literature
<br/><br/><label>LC Class. No.: </label>QD35   / R96 2020