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1.
Quality control operations in the production of mango cubes at the Pure Rich Food International, Inc. / by Annabelle J. Artista. by
Material type: Text Text; Format: print
Language: English
Publication details: Indang, Cavite, Cavite State University- Main Campus, 2002
Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

2.
High pressure processing of fruit and vegetable products / edited by Milan Houska, Filipa Vinagre Marques da Silva. by Series: Contemporary food engineering series | Contemporary food engineering | Food science & technology
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Boca Raton : CRC Press, Taylor & Francis Group, CRC Press is an imprint of the Taylor & Francis Group, an informa business, [2018], c2018
Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

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