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	1.	No cover image available Food and beverage cost control / Lea R. Dopson, David K. Hayes, Jack E. Miller. by Dopson, Lea R Hayes, David K Miller, Jack E., 1930- Edition: 4th ed. Material type: Text; Format: print Publication details: Hoboken, N. J. : John Wiley & Sons, c2008 Availability: Items available for loan: (1). Add to cart (remove)
	2.	Human resources management in the hospitality industry / David K. Hayes, Jack Ninemeier. by Hayes, David K Ninemeier, Jack D Material type: Text; Format: print Publication details: Hoboken, N. J : John Wiley & Sons, c2009 Availability: Items available for loan: (1). Add to cart (remove)
	3.	No cover image available Food and beverage cost control / Lea R. Dopson, David K. Hayes, Jack E. Miller. by Dopson, Lea R Hayes, David K Miller, Jack E., 1930- Edition: 4th ed. Material type: Text; Format: print Publication details: Hoboken, N. J. : John Wiley & Sons, c2008 Availability: No items available. Add to cart (remove)
	4.	Human resources management in the hospitality industry / David K. Hayes, Jack Ninemeier. by Hayes, David K Ninemeier, Jack D Material type: Text; Format: print Publication details: Hoboken, N. J : John Wiley & Sons, c2009 Availability: No items available. Add to cart (remove)
	5.	No cover image available Food and beverage cost control / Lea R. Dopson, David K. Hayes, Jack E. Miller. by Dopson, Lea R Hayes, David K Miller, Jack E., 1930- Edition: 4th ed. Material type: Text; Format: print Publication details: Hoboken, N. J. : John Wiley & Sons, c2008 Availability: No items available. Add to cart (remove)
	6.	Human resources management in the hospitality industry / David K. Hayes, Jack Ninemeier. by Hayes, David K Ninemeier, Jack D Material type: Text; Format: print Publication details: Hoboken, N. J : John Wiley & Sons, c2009 Availability: No items available. Add to cart (remove)

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