Amazon cover image
Image from Amazon.com

Basic food and beverage cost control / Jack E. Miller and David K. Hayes.

By: Contributor(s): Material type: TextTextPublication details: New York : John Wiley and Sons, c1994.Description: xi, 388 pages : illustrations ; 24 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 0471579181
Subject(s): LOC classification:
  • TX911.3 C65M61 1994
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Collection Call number Materials specified Copy number Status Notes Date due Barcode
Books Books Ladislao N. Diwa Memorial Library Reserve Section Non-fiction RUS TX911.3 C65M61 1994 (Browse shelf(Opens below)) Room use only 25144 00040348
Books Books Ladislao N. Diwa Memorial Library Circulation Section Non-fiction TX911.3 C65M61 1994 (Browse shelf(Opens below)) c2 Available 45675 00030194

Glossary : p. 373 - 379. Includes bibliographical references and index.

02/02/1999 Donated by Ohio State University 25144 5147.30

Donated by Ohio State University 45675 copy 2

Copyright © 2023. Cavite State University | Koha 23.05