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1.
Hazard analysis and risk based preventive controls : building a (better) food safety plan / Patricia A. Wester. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: London ; San Diego ; Cambridge, MA ; Kidlington, Oxford : Elsevier : Academic Press, [2018], c2018
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Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1).
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2.
Food safety and quality / edited by Edmund Parker. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York, NY : Larsen and Keller, c2017
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Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1).
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