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1.
Food quality : balancing health and disease / edited by Alina Maria Holban, Alexandru Mihai Grumezescu. by Series: Handbook of food bioengineering ; volume 13
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: London : Academic Press, an imprint of Elsevier, c2018
Availability: Items available for loan: Ladislao N. Diwa Memorial Library (1)Call number: TP372.5 F73 2018 v.13. Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

2.
Nutritional sciences : from fundamentals to food / Michelle McGuire, Kathy A. Beerman. by
Edition: Third edition, enhanced.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Boston, MA : Cengage Learning, c2018
Availability: Items available for loan: Ladislao N. Diwa Memorial Library (1)Call number: QP141 M17 2018. Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

3.
Understanding normal and clinical nutirition / by Eleanor Noss Whitney, Corrine Balog Cataldo and Sharon Rady Rolfes. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: St. Paul, Minnesota : West Publishing, 1991
Availability: Items available for loan: Ladislao N. Diwa Memorial Library (1)Call number: QP141 W61 1991.

4.
Table of food composition for Nutritional sciences : from fundamentals to food / Michelle McGuire, Kathy A. Beerman. by
Edition: Third edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Australia : Wadsworth Cengage Learning, c2013
Availability: Items available for loan: Ladislao N. Diwa Memorial Library (1)Call number: QP141 M17 2013. Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

5.
Rapid assessment of community nutrition problems : a case study of Parbhani, India / Purnima Kashyap and Richard H. Young. by
Material type: Text Text; Format: print
Publication details: Ottawa, Ont. : IDRC, c1989
Availability: Items available for loan: Ladislao N. Diwa Memorial Library (1)Call number: TX360 I43K15 1989.

6.
Nutrition education / R. S. Reddy. by
Material type: Text Text; Format: print
Publication details: Delhi : Commonwealth Publishers, c1997
Availability: Items available for loan: Ladislao N. Diwa Memorial Library (1)Call number: TX354 R25 1997. Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

7.
Nutrition and dietetics / Margaret McWilliams. by
Edition: 8th ed.
Material type: Text Text; Format: print
Publication details: Upper Saddle River, N. J. : Pearson Education, c2006
Availability: Items available for loan: Ladislao N. Diwa Memorial Library (1)Call number: TX551 M25 2006. Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

8.
Nutrition and diet therapy / Carroll Lutz, Karen Przytulski. by
Edition: 3rd ed.
Material type: Text Text; Format: print
Publication details: [s. l.] : F. A. Davis, c2001
Availability: Items available for loan: Ladislao N. Diwa Memorial Library (2)Call number: RM217 L97 2001, ...

9.
Nutrition for the foodservice professional / Karen Eich Drummond. by
Material type: Text Text; Format: print
Publication details: New York : Van Nostrand Reinhold, c1989
Availability: Items available for loan: Ladislao N. Diwa Memorial Library (1)Call number: TX353 D84 1989.

10.
Nutrition and diet therapy / by Sue Rodwell Williams. by
Edition: 6th ed.
Material type: Text Text; Format: print
Publication details: St. Louis, Mo. : Time Mirror, c1989
Availability: Items available for loan: Ladislao N. Diwa Memorial Library (1)Call number: RM216 W67 1989. Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

11.
Nutrition : concepts and controversies / by Eva May Nunnelley Hamilton, Eleanor Noss Whitney and Frances Sienkiewicz Sizer. by
Edition: 5th ed.
Material type: Text Text; Format: print
Publication details: St. Paul, Minneapolis : West Pub., c1991
Availability: Items available for loan: Ladislao N. Diwa Memorial Library (1)Call number: QP141 H18 1991.

12.
Understanding nutrition / Eleanor Noss Whitney, Sharon Rady Rolfes. by
Edition: 6th ed.
Material type: Text Text; Format: print
Publication details: St. Paul, Minneapolis : West, c1993
Availability: Items available for loan: Ladislao N. Diwa Memorial Library (1)Call number: QP141 W61 1993.

13.
Nutrition : concept and controversies / Frances Sienkiewicz, Eleanor Noss Whitney. by
Edition: 6th ed.
Material type: Text Text; Format: print
Publication details: St. Paul, Minn : West Pub, c1994
Availability: Items available for loan: Ladislao N. Diwa Memorial Library (1)Call number: QP141 Si9 1994.

14.
Essentials of nutrition and diet therapy / Sue Rodwell Williams. by
Edition: 6th ed.
Material type: Text Text; Format: print
Publication details: St. Louis : Mosby, c1994
Availability: Items available for loan: (1). Ladislao N. Diwa Memorial Library (2)Call number: RM216 W67 1994, ...

15.
Understanding nutrition / Elenor Noss Whitney, Sharon Randy Rolfes. by
Edition: 7th ed.
Material type: Text Text; Format: print
Publication details: St. Paul, Minn. : West Pub., c1996
Availability: Items available for loan: Ladislao N. Diwa Memorial Library (1)Call number: QP141 W61 1996.

16.
Nutrition for health and health care / Eleanor N. Whitney ... [et al.]. by
Material type: Text Text; Format: print
Publication details: New York : West Pub., c1996
Availability: Items available for loan: Ladislao N. Diwa Memorial Library (1)Call number: QP143 N95 1996.

17.
Contemporary nutrition : issues and insights / Gordon M. Wardlaw. by
Edition: 3rd ed.
Material type: Text Text; Format: print
Publication details: Dubuque, Iowa : Brown & Benchmark, WCB McGraw-Hill, c1997
Availability: Items available for loan: Ladislao N. Diwa Memorial Library (4)Call number: QP141 W21 1997, ... Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

18.
Nutrition : concepts and controversies / Frances Sienkiewicz Sizer, Eleanor Noss Whitney. by
Edition: 7th ed.
Material type: Text Text; Format: print
Publication details: Belmont, Calif. : West/Wadsworth Pub., c1997
Availability: Items available for loan: Ladislao N. Diwa Memorial Library (3)Call number: QP141 Si9 1997, ... Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

19.
Study guide to accompany Nutrition : concepts and controversies [by] Frances Sizer, Eleanor Whitney / prepared by Jana Kicklighter. by
Edition: 7th ed.
Material type: Text Text; Format: print
Publication details: Belmont, Calif. : Wadsworth Pub., c1997
Availability: Items available for loan: Ladislao N. Diwa Memorial Library (1)Call number: QP141 K53 1997.

20.
Perspectives in nutrition / Gordon M. Wardlaw. by
Edition: 4th ed.
Material type: Text Text; Format: print
Publication details: Boston : WCB McGraw-Hill, c1999
Availability: Items available for loan: Ladislao N. Diwa Memorial Library (2)Call number: QP141 W21 1999, ... Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

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