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121.
Utilization of sugar palm (Arenga pinnata) syrup in tropical fruit cocktail production / by Bon Marie P. Garcia. by
Material type: Text Text; Format: print
Language: English
Publication details: Indang, Cavite : Cavite State University- Main Campus, 2014
Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1).
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122.
Quality assurance operation of tamarind, herbal, and shrimp power production at Farmtec Food, Inc / by Jessa P. Cervantes. by
Material type: Text Text; Format: print
Language: English
Publication details: Indang, Cavite : Cavite State University- Main Campus, 2014
Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

123.
Extracrion and utilization of food colorant from tiessa / cenestel (Pouteria compechiana) / by Jessa P. Cervantes and Joana Matie L. Comia. by
Material type: Text Text; Format: print
Language: English
Publication details: Indang, Cavite : Cavite State University- Main Campus, 2014
Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

124.
Development of a 2-D locator map for Indang, Cavite / by John Rommel T. Garces and Mary Grace Nielby Z. Diaz. by
Material type: Text Text; Format: print
Language: English
Publication details: Indang, Cavite : Cavite State University- Main Campus, 2014
Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

125.
Prevalence of gastrointestinal parasitism in dogs (Canis familiaris) from selected small animal clinics in five cities of Cavite / by Angelo Martin M. Vargas. by
Material type: Text Text; Format: print
Language: English
Publication details: Indang, Cavite : Cavite State University- Main Campus, 2014
Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

126.
Antibiotic sensitivity profile of Escherichia coli O157 isolates in the faces of natives Pigs (Sus crofa) from selected towns of Cavite / by Renzi Owell V. de Castro. by
Material type: Text Text; Format: print
Language: English
Publication details: Indang, Cavite : Cavite State University- Main Campus, 2014
Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

127.
Effects of top feeding supplementation of fish-derived fatty acid in sow diet of pre-weaning survivability of piglets / by Alfonso G. Magno Jr. by
Material type: Text Text; Format: print
Language: English
Publication details: Indang, Cavite : Cavite State University- Main Campus, 2014
Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

128.
Evaluation of the physic properties, clinical use and cutaneous tissue reaction of the bamboo (Schizotachyum sp.) fiber derived suture in cats. / by Danrew C. Capillo. by
Material type: Text Text; Format: print
Language: English
Publication details: Indang, Cavite : Cavite State University- Main Campus, 2014
Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

129.
Gender role of productive activities among workers in selected companies in Cavite / by Junelle Christian M. Obice and Nomar Jude M. Rodriguez. by
Material type: Text Text; Format: print
Language: English
Publication details: Indang, Cavite : Cavite State University- Main Campus, 2014
Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

130.
Level of awareness and degree of compliance of market vendors in selected municipalities in Cavite to the Provincial Ordinance No. 007-2012 / by Shierly I. Herrera. by
Material type: Text Text; Format: print
Language: English
Publication details: Indang, Cavite : Cavite State University- Main Campus, 2014
Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

131.
Ergonomic assessment and the relationship of individual attributes in possessing musculo-skeletal disorder of farm workers involed in rice planting / by Valerie M. Espinosa and Camille M. Mojica. by
Material type: Text Text; Format: print
Language: English
Publication details: Indang, Cavite : Cavite State University- Main Campus, 2014
Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

132.
Identification and analysis of ergonomic risk factors in coffee harvesting associated to musculoskeletal disorders / by Rienand R. Marjes. by
Material type: Text Text; Format: print
Language: English
Publication details: Indang, Cavite : Cavite State University - Main Campus 2014
Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

133.
Comparative analysis of the individual operation system between the sole private and public slaughter house in Imus, Cavite / by Jonathan A. Campat and Jewel S. Sanchez. by
Material type: Text Text; Format: print
Language: English
Publication details: Indang, Cavite : Cavite State University- Main Campus, 2014
Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

134.
Conversion of an improved portable electrical power drill into a push button / by Avelino P. Arrelano Jr. and Christer C. Guevarra. by
Material type: Text Text; Format: print
Language: English
Publication details: Indang, Cavite : Cavite State University- Main Campus, 2014
Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

135.
Comparative analysis of selected brewed coffee production in Cavite using methods engineering principles / by Marvin S. Feranil. by
Material type: Text Text; Format: print
Language: English
Publication details: Indang, Cavite, Cavite State University - Main Campus 2014
Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

136.
Process improvement on manual molding process at Masa Ecological Development Inc. / by Emmanielyn B. Arriola and Apple Joy N. Molina. by
Material type: Text Text; Format: print
Language: English
Publication details: Indang, Cavite : Cavite State University- Main Campus, 2014
Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

137.
138.
Quality assurance operation of finished products at the Central Laboratory of CDO, Foodsphere Incorporated / by Mark Steve G. Lopez. by
Material type: Text Text; Format: print
Language: English
Publication details: Indang, Cavite : Cavite State University- Main Campus, 2014
Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

139.
Preparation of royal icing and cupcake using kaong syrup as sweetener and dragon fruit pigment as food color / by Mark Steven G. Lopez. by
Material type: Text Text; Format: print
Language: English
Publication details: Indang, Cavite : Cavite State University- Main Campus, 2014
Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

140.
Functional properties of sugar palm (Arenga pinnata) syrup in leche flan / by Charlene Kim P. Cariaso. by
Material type: Text Text; Format: print
Language: English
Publication details: Indang, Cavite : Cavite State University- Main Campus, 2014
Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1).
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