Results of search for 'ccl=pl:"London :"' › Cavite State University catalog

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	1.	Prices, products and people : analyzing agricultural markets in developing countries / Gregory J. Scott, editor. by Scott, Gregory J Material type: Text; Format: print Publication details: London : Lynne Rienner, c1995 Availability: Items available for loan: (1). Add to cart (remove)
	2.	Food economics : industry and markets / Henning Otte Hansen. by Hansen, Henning Otte Material type: Text; Format: print Publication details: London : Routledge, c2013 Availability: Items available for loan: (1). Add to cart (remove)
	3.	The World food problem : tackling the causes nutrition in the third world / Phillips Foster, Howard D. Leathers. by Foster, Phillips Leathers, Howard D Edition: 2nd ed. Material type: Text; Format: print Publication details: London : Lynne Rienner Pub, c1999 Availability: Items available for loan: (1). Add to cart (remove)
	4.	Population and food : global trends and future prospects / Tim Dyson. by Dyson, Tim Series: Global environmental change series Material type: Text; Format: print Publication details: London : Routledge, c1996 Availability: Items available for loan: (1). Add to cart (remove)
	5.	The theory of hospitality & catering / David Foskett, Patricia Paskins and Andrew Pennington ; conultant editor : Neil Rippington. by Foskett, David [author] Paskins, Patricia [author] Pennington, Andrew [author] Rippington, Neil [contributing editor] Edition: 13th edition. Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : Hodder Education, 2016 Other title: The theory of hospitality and catering. Online access: Click here to access online Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Lists: Print Books 2021. Add to cart (remove)
	6.	Food quality : balancing health and disease / edited by Alina Maria Holban, Alexandru Mihai Grumezescu. by Holban, Alina Maria [editor] Grumezescu, Alexandru Mihai [editor] Series: Handbook of food bioengineering ; volume 13 Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: London : Academic Press, an imprint of Elsevier, c2018 Online access: Click here to access online Click here to view the table of contents Availability: Items available for loan: Ladislao N. Diwa Memorial Library (1)Call number: TP372.5 F73 2018 v.13. Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Lists: Print Books 2021, Print Books 2022. Add to cart (remove)
	7.	Hazard analysis and risk based preventive controls : building a (better) food safety plan / Patricia A. Wester. by Wester, Patricia A [author] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: London ; San Diego ; Cambridge, MA ; Kidlington, Oxford : Elsevier : Academic Press, [2018], c2018 Online access: Click here to access online Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Lists: Print Books 2021. Add to cart (remove)
	8.	Food packaging and preservation / edited by Alexandru Mihai Grumezescu, Alina Maria Holban. by Grumezescu, Alexandru Mihai [editor] Holban, Alina Maria [editor] Series: Handbook of food bioengineering ; volume 9 Handbook of food bioengineering ; v. 9 Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: London : Academic Press, an imprint of Elsevier, c2018 Online access: Click here to access online Click here to view the table of contents Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (2). Lists: Print Books 2021, Print Books 2022. Add to cart (remove)
	9.	Food choice and the consumer / by David Marshall. by Marshall, David [author] Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : Blackie Academic & Professional, 1995 Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)
	10.	Introduction to food engineering / by R. Paul Singh and Dennis R. Heldman. by Singh, R. Paul [author] Heldman, Dennis R [author] Series: Food science and technology, international series Edition: 3rd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Jamestown Road, London : Academic Press, 2001 Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)
	11.	Street food : culture, economy, health and governance / edited by Ryzia de Cassia Vieira Cardoso, Michéle Companion, and Stefano Roberto Marras. by Cardoso, Ryzia de Cassia Vieira [editor] Companion, Michéle [editor] Marras, Stefano Roberto [editor] Series: Routledge studies in food, society and the environment Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: London ; New York : Routledge, Earthscan from Routledge, 2014 Online access: Click here to access online Click here to view the table of contents Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Lists: Print Books 2022. Add to cart (remove)
	12.	A feast of Floyd / by Keith Floyd. by Floyd, Keith Material type: Text; Format: print Publication details: London : William Collins Sons & Co., 1989 Availability: Items available for loan: Ladislao N. Diwa Memorial Library (1)Call number: TX725 F66 1989. Add to cart (remove)
	13.	Food poisoning and food hygiene / Betty C.Hobbs and Diane Roberts. by Hobbs, Betty C. (Betty Constance) Roberts, Diane Edition: 6th ed. Material type: Text; Format: print Publication details: London : Edward Arnold, c1993 Availability: Items available for loan: (1). Add to cart (remove)
	14.	No cover image available Sustainable agriculture and food / edited by Jules Pretty. by Pretty, Jules N Series: Earthscan reference collection Material type: Text; Format: print Publication details: London ; Sterling, VA : Earthscan, c2008 Availability: Items available for loan: (1). Add to cart (remove)
	15.	No cover image available Sustainable agriculture and food / edited by Jules Pretty. by Pretty, Jules N Series: Earthscan reference collection Material type: Text; Format: print Publication details: London ; Sterling, VA : Earthscan, c2008 Availability: Items available for loan: (1). Add to cart (remove)
	16.	No cover image available Sustainable agriculture and food / edited by Jules Pretty. by Pretty, Jules N Series: Earthscan reference collection Material type: Text; Format: print Publication details: London ; Sterling, VA : Earthscan, c2008 Availability: Items available for loan: (1). Add to cart (remove)
	17.	No cover image available Sustainable agriculture and food / edited by Jules Pretty. by Pretty, Jules N Series: Earthscan reference collection Material type: Text; Format: print Publication details: London ; Sterling, VA : Earthscan, c2008 Availability: Items available for loan: (1). Add to cart (remove)
	18.	Cereals and pseudocereals / edited by J. J. Williams. by Williams, J. J Material type: Text; Format: print Publication details: London : Chapman & Hall, c1995 Availability: Items available for loan: (1). Add to cart (remove)
	19.	Migration from food contact materials / edited by L. L. Katan. by Katan, Leonard L Material type: Text; Format: print Publication details: London : Blackie Academic & Professional, c1996 Availability: Items available for loan: (1). Add to cart (remove)
	20.	Fod taints and off-flavours / edited by M. J. Saxby. Edition: 2nd ed. Material type: Text; Format: print Publication details: London : Blackie Academic & Professional, c1996 Availability: Items available for loan: (1). Add to cart (remove)

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Your search returned 47 results.