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1.
Agricultural and food marketing management / I. M. Crawford. by Series: Marketing and Agribusiness texts ; 2
Publication details: Rome : Food and Agriculture Organization of the United Nations, c1997
Availability: Items available for loan: Ladislao N. Diwa Memorial Library (1)Call number: HD9000.3 C85 1997 v.2. Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

2.
Improving nutrition programmes : an assessment tool for action / Suraiya Ismail, Martem Immink, Guy Nantel. by
Material type: Text Text; Format: print
Publication details: Rome : FAO, c2002
Availability: Items available for loan: Ladislao N. Diwa Memorial Library (1)Call number: HJ696 F61Is5 2002. Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

3.
Utilization of tropical foods : sugars, spices and stimulants. Food and Agriculture Organization of the United Nations by
Material type: Text Text; Format: print
Publication details: Rome : Food and Agriculture Organization of the United Nations, c1989
Availability: Items available for loan: Ladislao N. Diwa Memorial Library (1)Call number: TP369 T73Ut3 1989.

4.
Food labelling : complete texts, codex alimentarius. Series: Joint FAO/WHO Food Standards Programme
Edition: Rev. 1999
Material type: Text Text; Format: print
Publication details: Rome : FAO, c2000
Availability: Items available for loan: (1).

5.
Food labelling : complete texts, codex alimentarius. Series: Joint FAO/WHO Food Standards Programme
Edition: Rev. 1999
Material type: Text Text; Format: print
Publication details: Rome : FAO, c2000
Availability: No items available.

6.
Food labelling : complete texts, codex alimentarius. Series: Joint FAO/WHO Food Standards Programme
Edition: Rev. 1999
Material type: Text Text; Format: print
Publication details: Rome : FAO, c2000
Availability: No items available.

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