000			02972nam a2200313 a 4500
003			OSt
005			20210830130333.0
008			200609s19uu xx 00 eng d
040			_cCvSU Main Campus Library
041	0		_aeng
082	0	4	_a636.413 _bR14 2018
100	1	0	_aRamos, Edgardo Miguel R. _eauthor
245	1	0	_aBackyard hog fattening project in Camlumpang Cerca, Indang, Cavite : _ban entrepreneurial development project / _cby Edgardo Miguel R. Ramos.
260	0		_aIndang, Cavite: _bCavite State University- Main Campus, _c2018.
300			_axii, 42 pages: _billustrations ; _c28 cm.
336			_2rdacontent _atext
337			_2rdamedia _aunmediated
338			_2rdacarrier _avolume
500			_aEntrepreneurial Development Project (Bachelor in Agricultural Entrepreneurship Major in Animal Production) Cavite State University
504			_aIncludes bibliographical references.
508			_aCAFENR College of Agriculture, Food and Environmental Resources (CAFENR)
520	3		_aRAMOS, EDGARDO MIGUEL R. BACKYARD HOG FATTENING PROJECT IN CALUMPANG CERCA, INDANG, CAVIT: AN ENTREPRENEURIAL DEVELOPMENT PROJECT. Bachelor in Agricultural Entrepreneurship Major in Animal Production. Cavite State University, Indang, Cavite. Adviser: Dr. Cristina F. Olo The project was conducted at Calumpang Cerca, Indang, Cavite, on December 19, 2018 to April 11, 2018. The student aimed to gain more knowledge and acquire actual skills in hog fattening in terms of actual operation and management, develop and apply entrepreneurial skills while also gaining profit from backyard hog fattening project. This hog fattening project reared four piglets with an average initial weight of 17.5kg. They were fed 200 kg of starter pellet and 500 kg of grower pellet with a total feed consumption of 700 kg. The average final weight of the hogs was 90.25 kg with an average gain in weight of 72.75 kg. The average daily gain of the four hogs was 91.94 g with a feed conversion efficiency of 3.09. One of the hogs weighing 90 kg was sold live weight basis at ₱130.00 per kg and the other hog weighing 70 kg was sold dressed weight basis at ₱150.00 per kg. Two remaining hogs were allowed to grow for another 18 days until they reached an average weight of 85.9 kg at a price of ₱120.00 per kg live weight. The total cost of production which include hogs, feeds, miscellaneous, and other expenses was ₱38,131.60. The gross sales was ₱43,820.00 and realized a net income of ₱5,688.40 with a return of investment of 14.92%.
541			_cSubmitted to the University Library _dMarch 28, 2019 _eEDP-485
650		0	_aHog fattening _9541
690			_929 _aBachelor in Agricultural Entrepreneurship _xAnimal Production
700			_91503 _aOlo, Cristina F. _eadviser
856			_p80 _uhttp://library.cvsu.edu.ph/cgi-bin/koha/opac-retrieve-file.pl?id=dee1de8e038bbd3eb8f09f9f2351b64f _yClick here to view abstract and table of contents
942			_2ddc _cMAN
999			_c21894 _d21894