000 01835nmm a22003257a 4500
003 OSt
005 20210304144925.0
008 210215b ||||| |||| 00| 0 eng d
020 _a978-1-64452-878-5 (e-book)
040 _cCvSU Main Campus Library
_erda
041 _aeng
050 _aTX911
_bOl4 2018
100 _94007
_a Oliver, Isaac
_eauthor
245 _aHousekeeping :
_bmanagement and organization for hotels and institutions /
_cby Isaac Oliver
260 _aLos Angeles, California :
_bTritech Digital Media,
_c2018
300 _a1 online resource (182, pages) :
_bcolor illustrations.
336 _2rdacontent
_atext
337 _2rdamedia
_acomputer
338 _2rdacarrier
_aonline resource
500 _aLog-in to the https://www.tdmebooks.com/ is required to read this e-book.
505 _a1. Operations in housekeeping management -- 2. Attributes and qualities of housekeeping staff -- 3. Maintenance department -- 4. Cleaning responsibilities in housekeeping -- 5. The progressive housekeeper -- 6. Hotel housekeeping department -- 7. Managing housekeeping personnel -- 8. Accommodation operation area cleaning -- 9. Changing trends in housekeeping
541 _aFund 164
_bFastbooks Educational Supply, Inc.
_cPurchased
_dSept. 28, 2020
_eOEBP000083
_fP. Roderno
_hPHP 7,793.00
_p2020-09-340
_q06384 to 06392
650 0 _94008
_aHousekeeping
650 0 _94009
_a Hotels
_xFurniture, equipment, etc.
650 0 _94009
_a Hotels
650 0 _93996
_a Hotel management
856 _uhttps://www.tdmebooks.com/book-detail.php?book_id=Mzk2NA==
_yClick here to read Full-Text E-Book
856 _uhttps://docs.google.com/forms/d/e/1FAIpQLSfSoAj3qM4b_ttQMZLuimqgwkfHDH1NyJ7S4eyjHD7Vr4j7EQ/viewform
_yLog-in to the website is required to read this e-book. Click here to request access.
942 _2lcc
_cOEB
999 _c26270
_d26270