000 | 02016nam a22002777a 4500 | ||
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003 | OSt | ||
005 | 20210531085342.0 | ||
008 | 210531b ||||| |||| 00| 0 eng d | ||
020 | _a9789383318179 (hardback) | ||
040 |
_cCvSU Main Campus Library _erda |
||
041 | _aeng | ||
050 |
_aSB951.3 _bG23 2016 |
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100 |
_97632 _aGaurav, Shailendra Singh _eauthor |
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245 |
_aFungicides in crop protection / _cShailendra Singh Gaurav. |
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260 |
_aNew Delhi : _bWisdom Press, _c2016. |
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300 |
_a268 pages : _billustrations ; _c24 cm |
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336 |
_2rdacontent _atext |
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337 |
_2rdamedia _aunmediated |
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338 |
_2rdacarrier _avolume |
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500 | _aIncludes index. | ||
505 | _aFungicides and plant diseases -- Fungicides pathogens -- Ecosystem functions of fungi -- Pathogenic fungi -- Crop production -- Protecting the crop of insect -- Identification and treatment of fungal disease -- Non-pesticide methods for managing crop | ||
520 | _a“Diseases are a major source of crop and plant damage that can be caused by a number of plant pathogenic (disease-causing) organisms. Fungi are the number one cause of crop loss worldwide. Viruses, nematodes, and bacteria also cause diseases in plants. Fungicides are biocidal chemical compounds or biological organisms used to kill or inhibit fungi or fungal spores. Fungi can cause serious damage in agriculture, resulting in critical losses of yield, quality and profit. Fungicides are used both in agriculture and to fight fungal infections in animals. Chemicals used to control oomycetes, which are not fungi, are also referred to as fungicides as oomycetes use the same mechanisms as fungi to infect plants. This book is not only useful to the students of Agriculture and allied subjects but also as reference tool to the researchers and professionals in the field.”--Back cover | ||
541 |
_aFund 164 _bSERV Enterprises _cPurchased _d11-09-2017 _e77493 _fNEJ _hPHP 2600.00 _p2017-10-1040 _q2017-1-0745 |
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650 | 0 |
_97634 _aFungicides |
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942 |
_2lcc _cBK |
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999 |
_c33862 _d33862 |