000 | 01059nam a2200289 a 4500 | ||
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003 | OSt | ||
005 | 20220711161759.0 | ||
008 | 060731s19uu xx 00 eng d | ||
020 | _a0815190506 paper back | ||
050 |
_aQP141 _bW21 1997 |
||
100 | 0 |
_aWardlaw, Gordon M. _97767 |
|
245 | 1 | 0 |
_aContemporary nutrition : _bissues and insights / _cGordon M. Wardlaw. |
250 | _a3rd ed. | ||
260 | 0 |
_aDubuque, Iowa : _bBrown & Benchmark, WCB McGraw-Hill, _cc1997. |
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300 | _axxvii, 681p.+ ; col. ill. [photogs.] ; 28 cm. | ||
336 |
_2rdacontent _atext |
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337 |
_2rdamedia _aunmediated |
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338 |
_2rdacarrier _avolume |
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500 | _aGlossary : p. G-1 - G-18. | ||
504 | _aIncludes bibliographical references and index. | ||
541 |
_cDonated by Ohio State University _e17908 _ncopy 2 |
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541 |
_cDonated by Ohio State University _e19299 _ncopy 3 |
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541 |
_cDonated by Ohio State University _e33455 _ncopy 4 |
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541 |
_cDonated by Ohio State University _e55509 _ncopy 5 |
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650 | 0 |
_aNutrition _xStudy and teaching _92500 |
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942 |
_2lcc _cBK |
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999 |
_c39110 _d39110 |