000 | 00909nam a2200265 a 4500 | ||
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003 | OSt | ||
005 | 20220914095411.0 | ||
008 | 080527s19uu xx 00 eng d | ||
020 | _a0834208881 | ||
050 |
_aRM218.5 _bD56 1998 |
||
245 | 1 | 0 |
_aDietetics : _bpractice and future trends / _cedited by Esther A. Winterfeldt, Lea L. Ebro and Margaret L. Bogle. |
260 | 0 |
_aGaithersburg, Md. : _bc1998, _c1998. |
|
300 | _axv, 384p. : ill. ; 23 cm. | ||
336 |
_2rdacontent _atext |
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337 |
_2rdamedia _aunmediated |
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338 |
_2rdacarrier _avolume |
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504 | _aIncludes bibliographical references and index. | ||
541 |
_cDonated by Ohio State University _e48540 |
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650 | 0 |
_aDietetics _xVocational guidance _928192 |
|
650 | 0 |
_aDietetics _xPractice _928192 |
|
700 |
_aWinterfeldt, Esther A. _928475 |
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700 |
_aEbro, Lea L. _928476 |
||
700 |
_aBogle, Margaret L. _928477 |
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942 |
_2lcc _cBK |
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999 |
_c39212 _d39212 |