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005 | 20220125141616.0 | ||
008 | 070502s19uu xx 00 eng d | ||
040 | _cCvSU Main Campus Library | ||
041 | 0 | _aeng | |
082 | 0 | 4 |
_a635.23 _bD61 2001 |
100 | 0 |
_aDiño, Ivy C. _eauthor _917530 |
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_aGrowth and yield performance of three heading lettuce varieties under automated greenhouse condition / _cby Ivy C. Diño. |
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_aIndang, Cavite, _c2001. _bCavite State University- Main Campus, |
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_axi, 35 pages : _billustrations ; _c28 cm. |
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_2rdacontent _atext |
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_2rdamedia _aunmediated |
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_2rdacarrier _avolume |
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500 | _aThesis (B.S.A.--Horticulture) Cavite State University | ||
504 | _aIncludes bibliographical references. | ||
508 | _aCollege of Agriculture, Food, Environment and Natural Resources (CAFENR) | ||
520 | 3 | _aDINO , IVY CASTOR. Cavite State University, Indang Cavite. April 2001." Growth and Yield Performance of Three Heading Lettuce Varieties Under Automated Greenhouse Conditions". Adviser: Celso S. Crucido. The study was conducted at the Automated Greenhouse of Cavite State University, Indang, Cavite from November 2000 to January .200.1. The study aimed to determine the growth and yield of three heading lettuce varieties- under automated greenhouse conditions and to identify the varieties which have-good-performance. A Complete Randomized Design (CRD) was used in the study. There were three treatments which represent varieties such as: Treatment 1- Georgia, Treatment 2-General, T3- Cal K 1.6. -Significant --differences among varieties were observed with regards to the number of days from transplanting to head initiation, number of days from transplanting to head harvesting, weight of marketable head per plot, average weight per head, circumference head, computed yield per hectare, and consumer rating. On the other hand, insignificant results were observed with regards to compactness rating of head and weight of non-marketable head. Results revealed that Georgia surpassed other varieties tested in terms of yield quality and quantity. Based on maturity, Cal K16 was found to be desirable since it matured ahead of the other varieties. | |
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_cSubmitted to the University Library _d05/04/2007 _eT-2172 |
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_aLettuce _93571 |
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_91367 _aBachelor of Science in Agriculture _xHorticulture |
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_912883 _aCrucido, Celso S. _eadviser |
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_uhttp://library.cvsu.edu.ph/cgi-bin/koha/opac-retrieve-file.pl?id=81f74ae13737bfda950ebde4d121716a _yClick here to view thesis abstract and table of contents |
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_2ddc _cMAN |
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