000 | 00857nam a2200265 a 4500 | ||
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003 | OSt | ||
005 | 20240910082144.0 | ||
008 | 080815s19uu xx 00 eng d | ||
020 | _a0534564674 | ||
050 |
_aQP141 _bSi9 2000 |
||
100 | 1 | 0 |
_aSizer, Frances _926936 |
245 | 1 | 0 |
_aNutrition : _bconcepts and controversies / _cFrances Sizer and Eleanor Whitney. |
250 | _a8th ed., Annotated Instructor's Edition | ||
260 | 0 |
_aWash., D. C. : _bWadsworth, _cc2000. |
|
300 | _axv, 567p. : col. ill. ; 28 cm. | ||
336 |
_2rdacontent _atext |
||
337 |
_2rdamedia _aunmediated |
||
338 |
_2rdacarrier _avolume |
||
504 | _aIncludes bibliographical references and index. | ||
541 |
_cDonated by Ohio State University _e56287 |
||
650 |
_aNutrition. _92500 |
||
650 |
_aFood. _92404 |
||
700 |
_aWhitney, Eleanor Noss _96602 |
||
942 |
_2lcc _cBK |
||
999 |
_c51045 _d51045 |