000			00592nam a2200181 a 4500
005			20220321150743.0
008			130227s19uu xx 00 eng d
010			_a2008045580
020			_a9780470404164 (pbk.)
245	1	0	_aSeafood handbook : _bthe comprehensive guide to sourcing, buying and preparation / _cfrom the editors of Seafood business.
250			_a2nd ed.
260	0		_aHoboken, N. J> : _bJohn Wiley & Sons, _cc2010.
300			_avii, 280 p. : col. ill. , col.
500			_aIncludes index.
650			_aFish as food.
650			_aSeafood.
650		4	_aCooking (Seafood).
999			_c52103 _d52103