000			02863nam a2200313 a 4500
003			OSt
005			20220728101614.0
008			070502s19uu xx 00 eng d
040			_cCvSU Main Campus Library
041	0		_aeng
082	0	4	_a635 _bEl2 2005
100		0	_aElep, Christine S. _eauthor _926664
245	1	0	_aProduction and management of leafy vegetables in raised beds using organic fertilizer / _cby Christine S. Elep.
260	0		_aIndang, Cavite, _c2005. _bCavite State University- Main Campus,
300			_ax, 40 pages : _billustrations ; _c28 cm.
336			_2rdacontent _atext
337			_2rdamedia _aunmediated
338			_2rdacarrier _avolume
500			_aSpecial problem (B.S.A.--Horticulture) Cavite State University
504			_aIncludes bibliographical references.
508			_aCollege of Agriculture, Food, Environment and Natural Resources (CAFENR)
520	3		_aELEP, CHRISTINE SARICAL. Production and Management of Leafy Vegetables in Raised Beds Using Organic Fertilizer. Special Problem Report Bachelor of Science in Agriculture major in Horticulture. April 2005. Adviser: Dr. Celso S. Crucido The project aimed to: (1) produce different leafy vegetables in raised beds using organic fertilizer; (2) produce leafy vegetables for short term of planting; (3) help student develop knowledge and skills in managing leafy vegetables production in raised beds; and (4) determine which of the leafy vegetables can grow well in raised bed.. The production project involving leafy vegetables such as arugula, Chinese kangkong, red and green lettuce, and wansoy was conducted from September 2004 to January 2005. Leafy vegetables were planted in raised beds fertilized with compost and were managed following the recommended cultural production and management practices such as land preparation, sowing, transplanting, weeding and cultivation, fertilization, irrigation, staking, application of compost, control of pests and diseases, harvesting, and marketing. Leafspot acid leaf worms were observed attacking kangkong plants, but these was insignificant damaged caused by this insect and disease due to spraying of soap solution and pesticide. The project obtained a gross income amounted to P 6,830.00. After deducting the total expenses, the project obtained a net income of P 2,736 . The project can be considered profitable based on the Return on Investment (ROI) obtained which was 67 percent
541			_cSubmitted to the University Library _d05/04/2007 _eSP-3105
650		0	_aVegetables _97631
690			_91367 _aBachelor of Science in Agriculture _xHorticulture
700			_912883 _aCrucido, Celso S. _eadviser
856			_uhttp://library.cvsu.edu.ph/cgi-bin/koha/opac-retrieve-file.pl?id=a4a6debbadf21a39a4d3dc287fed34b8 _yClick here to view thesis abstract and table of contents
942			_2ddc _cMAN
999			_c5869 _d5869