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040			_cCvSU Main Campus Library
041	0		_aeng
082	0	4	_a620.8 _bD49 2019
100			_922896 _aAustria, Roldan V. _eauthor
245	1	0	_aDevelopment of ergonomically designed coffee sorting table / _cby Roldan V. Austria, Mikko Jayvee D. Bernardino, Caesar Ryan Christopher B. Florese and Michael Angelo D. Maglunob.
260			_aIndang, Cavite : _bCavite State University- Main Campus, _c2019.
300			_axxiii, 101 pages : _billustrations ; _c28 cm.
336			_2rdacontent _atext
337			_2rdamedia _aunmediated
338			_2rdacarrier _avolume
500			_aThesis (Bachelor of Science in Industrial Engineering) Cavite State University.
504			_aIncludes bibliographical references.
508			_aCollege of Engineering and Information Technology (CEIT), Department of Industrial Engineering and Technology
520	3		_aAUSTRIA, ROLDAN V., BERNARDINO, MIKKO JAYVEE D., FLORESE, CAESAR RYAN CHRISTOPHER B. and MAGLUNOB, MICHAEL ANGELO D. Development of Ergonomically Designed Coffee Sorting Table. Undergraduate Thesis. Bachelor of Science in Industrial Engineering. Cavite State University, Indang, Cavite. March 2019, Adviser: Engr. Gerry M. Castillo. The study was conducted from August 2018 to March 2019 in different coffee processing companies in Cavite to develop an ergonomically designed coffee sorting table. Specifically, it aimed to: 1. determine the problems encountered by the workers while using the existing coffee sorting workstation; 2. design and develop an ergonomically designed coffee sorting table; 3. determine the possible features that can be added to the developed coffee sorting table design; and 4. evaluate the coffee sorting table design in terms of functionality, aesthetics, durability and safety. Developmental research was used in the study. Company observations, interviews, use of survey questionnaires, and measuring of worker's body parts were done to gather pertinent data. Total population sizes of 15 respondents were the participants of the study. It was found out that the problems encountered by workers were back, neck and shoulder discomforts. A rapid upper limb assessment (RULA) was conducted and according to the result; further investigation should be conducted and change may be needed. The anthropometric data of each respondent were obtained. Dimensions were established and the prototype was designed according to the workers' requirements. The features included to the design of the prototype were adjustable height, automated initial sorting process, adjustable mesh inclination, simple machine mechanism and edge bathers. The developed ergonomically designed coffee sorting table prototype was assessed using evaluation sheet provided. The prototype obtained excellent marks in terms of functionality, aesthetics, durability and safety.
541			_cSubmitted to the University Library _d08/01/2019 _eT-8377
650		0	_92288 _aHuman engineering
650		0	_9892 _aEngineering design
690			_91858 _aBachelor of Science in Industrial Engineering
700			_922897 _aBernardino, Mikko Jayvee D. _eauthor
700			_922898 _aFlorese, Caesar Ryan Christopher B. _eauthor
700			_922899 _aMaglunob, Michael Angelo D. _eauthor
700			_92281 _aCastillo, Gerry M. _eadviser
856			_uhttp://library.cvsu.edu.ph/cgi-bin/koha/opac-retrieve-file.pl?id=debc58a53aa738d0869ecdb44f333fcc _yClick here to view abstract and table of contents
942			_2ddc _cMAN
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