000 03378nam a2200313 a 4500
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005 20221015145908.0
008 100818s19uu xx 00 eng d
040 _cCvSU Main Campus Library
041 0 _aeng
082 0 4 _a635.933
_bT57 2010
100 0 _aToledo, Karla T.
_eauthor
_915417
245 1 0 _aCommercial production of roses at Island Rose Farm, Philippine Cut Flower Corporation /
_cby Karla T. Toledo.
260 0 _aIndang, Cavite :
_c2010.
_bCavite State University- Main Campus,
300 _axviii, 88 pages :
_c28 cm.
_billustrations ;
336 _2rdacontent
_atext
337 _2rdamedia
_aunmediated
338 _2rdacarrier
_avolume
500 _aFarm Practice Report (BSA - - Horticulture) Cavite State University
504 _aIncludes bibliographical references.
508 _aCollege of Agriculture, Food, Environment and Natural Resources (CAFENR)
520 3 _a TOLEDO, KARLA T. Commercial Production of Roses at Island Rose Farm, Philippine Cut Flower Corporation. Farm Practice Report. Bachelor of Science in Agriculture major in Horticulture. Cavite State University, Indang, Cavite. April 2010 Adviser. Dr. Reynaldo C. Ersando. A farm practice project entitled "Commercial Production of Roses at Island Rose Fanrn, Philippine Cut Flower Corporation" was conducted at the Island Rose Farm, Philippine Cut Flower Corporation, Brgy. Buck Estate, Alfonso, Cavite from December 03, 2009 to March 06, 2010. This project aimed to expose the student to real work situations and production practices of roses under a large-scale commercial production using greenhouse technology. Specifically, this aimed to gain knowledge and skills in the actual production of roses particularly in the use of greenhouse technology and postharvest technology, and describe greenhouse operation and management used in commercial production of roses. The student was oriented and was given the chance to experience and develop practical skills in the commercial production of roses particularly in the use of greenhouse technology. The cultural management practices she performed include disbuddinWdispetalling, deshooting, thinning/pruning, proper sanitation, nutritional monitoring, monitoring and prevention of pests and diseases, foliar fertilization and harvesting. Likewise, post-harvest handling practices were also undertaken such as cold storage, sorting/grading and packing. Technical knowledge on greenhouse management including environmental monitoring as well as fertigation was also gained during the training. The farm practice experience at the Island Rose Farm, Philippine Cut Flower Corporation provided the student relevant skills in commercial production of roses. It enabled the student to have some insights about being a professional which helped her develop good communication skills and desirable behaviour which could be of great importance for her future employment in the same venture.
541 _cSubmitted to the University Library
_d06/15/2010
_eFPR-956
650 0 _aRoses
_911989
690 _91367
_aBachelor of Science in Agriculture
_xHorticulture
700 _926659
_aErsando, Reynaldo C.
_eadviser
856 _uhttp://library.cvsu.edu.ph/cgi-bin/koha/opac-retrieve-file.pl?id=a0abaa110b01c391a39bc4aaa0846b2b
_yClick here to view thesis abstract and table of contents
942 _2ddc
_cMAN
999 _c7931
_d7931