Culinary arts and sciences /

Guasch, Juan Martin D.R.

Culinary arts and sciences / Juan Martin D.R. Guasch, Benjamin S. Jaramilla. - Pateros, Metro Manila : Grandbooks Publishing, c2016. - xviii, 281 pages ; 22 cm

Includes bibliographical references.

Knife skills -- White and brown stocks -- Soup -- Canape -- Pasta -- Paella -- Risotto -- Asian Dishes -- European Dishes -- French Dishes -- Buffet menu production.

9789717251714


Cookery, Philippines

TX724.5 / G93 2016
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