Swine production in Aguado, Trece Martires City, Cavite: an entrepreneurial development project /
Peñaflor, Sammy Jr. F.
Swine production in Aguado, Trece Martires City, Cavite: an entrepreneurial development project / by Sammy F. Peñaflor Jr. - Indang, Cavite : Cavite State University- Main Campus, 2019. - xi, 35 pages : illustrations ; 28 cm.
Entrepreneurial Development Project (Bachelor in Agricultural Entrepreneurship Major in Animal Production) Cavite State University.
Includes bibliographical references.
College of Agriculture, Food, Environment and Natural Resources (CAFENR), Department of Agricultural Entrepreneurship College of Agriculture, Food, Environment and Natural Resources (CAFENR), Department of Agricultural Entrepreneurship
PENAFLOR, SAMMY JR. F. Swine Production in Aguado, Trece Martires City, Cavite: An Entrepreneurial Development Project. Entrepreneurial Development Project. Bachelor in Agricultural Entrepreneurship. Cavite State University, Indang, Cavite. June 2019: Adviser: Efraim P. Panganiban.
The entrepreneurial project was conducted at Aguado, Trece Martires City, Cavite from December 22, 2018 to April 04, 2019, to help the student gain profit through swine fattening, experience swine raising particularly swine production management and established a profitable swine production enterprise.
For this project, P41,852.00 was invested for four hogs and after the production the student earned a total of P45,030.00, giving a net income of P3,178.00.
Four hogs, with an average initial weight of 16.12 kg attained a final average weight of 97.52 kg. The average daily gain of the hogs was 782.69 g. The hogs consumed an average of 225 kg of feeds which resulted to feed conversion efficiency of 2.76 kg.
In just a short period of time, the entrepreneurial project was concluded profitably and was able to allow the student to experience swine raising particularly the swine production management and gain knowledge in handling an enterprise.
Swine
Swine production
636.408 / P37 2019
Swine production in Aguado, Trece Martires City, Cavite: an entrepreneurial development project / by Sammy F. Peñaflor Jr. - Indang, Cavite : Cavite State University- Main Campus, 2019. - xi, 35 pages : illustrations ; 28 cm.
Entrepreneurial Development Project (Bachelor in Agricultural Entrepreneurship Major in Animal Production) Cavite State University.
Includes bibliographical references.
College of Agriculture, Food, Environment and Natural Resources (CAFENR), Department of Agricultural Entrepreneurship College of Agriculture, Food, Environment and Natural Resources (CAFENR), Department of Agricultural Entrepreneurship
PENAFLOR, SAMMY JR. F. Swine Production in Aguado, Trece Martires City, Cavite: An Entrepreneurial Development Project. Entrepreneurial Development Project. Bachelor in Agricultural Entrepreneurship. Cavite State University, Indang, Cavite. June 2019: Adviser: Efraim P. Panganiban.
The entrepreneurial project was conducted at Aguado, Trece Martires City, Cavite from December 22, 2018 to April 04, 2019, to help the student gain profit through swine fattening, experience swine raising particularly swine production management and established a profitable swine production enterprise.
For this project, P41,852.00 was invested for four hogs and after the production the student earned a total of P45,030.00, giving a net income of P3,178.00.
Four hogs, with an average initial weight of 16.12 kg attained a final average weight of 97.52 kg. The average daily gain of the hogs was 782.69 g. The hogs consumed an average of 225 kg of feeds which resulted to feed conversion efficiency of 2.76 kg.
In just a short period of time, the entrepreneurial project was concluded profitably and was able to allow the student to experience swine raising particularly the swine production management and gain knowledge in handling an enterprise.
Swine
Swine production
636.408 / P37 2019