Coffee-based farming system : the case of Agrimano's farm /
Mojica, Arlyn M.
Coffee-based farming system : the case of Agrimano's farm / by Arlyn M. Mojica. - Indang, Cavite : Cavite State University- Main Campus, 1993. - viii, 26 pages : illustrations ; 28 cm.
Case study (B.S.A.--Agricultural Economics) Don Severino Agricultural College
Includes bibliographical references.
College of Agriculture, Food, Environment and Natural Resources (CAFENR)
College of Agriculture, Food, Environment and Natural Resources (CAFENR)
MOJICA, ARLYN MARERO, "Coffee-Based Farming System: The Case of Ars. Cecilia T. Cayao.
The study was conducted primarily to: (1) determine the management operation of the farm; (2) determine the production activities employed in the farm; (3) determine the marketing practices of the farm; (4) determine the present financial status of the farm; and (5) determine the problems encountered in management, production, marketing, and financial aspects of the farm. The study was conducted at the farm of Mr. Rafael Agrimano in Barrio Kaymisas, General Aguinaldo, Cavite. The needed information and data were gathered through personal interviews with the farmer and other members of the family with the aid of the prepared questionnaires. The profitability of the farm was determined by deducting the total expenses from the computed gross returns. Although the data is only for one year, Mr. Agrimano cited that the net return is increasing from year to year.
grimano's Farm" Bachelor of Science in Agri- culture, major in Agricultural Economics, Don Severino Agricultural College, Indang, Cavite, April 1993. Adviser: M
Agribusiness management
Agrimano's farm
338.1068 / M72 1993
Coffee-based farming system : the case of Agrimano's farm / by Arlyn M. Mojica. - Indang, Cavite : Cavite State University- Main Campus, 1993. - viii, 26 pages : illustrations ; 28 cm.
Case study (B.S.A.--Agricultural Economics) Don Severino Agricultural College
Includes bibliographical references.
College of Agriculture, Food, Environment and Natural Resources (CAFENR)
College of Agriculture, Food, Environment and Natural Resources (CAFENR)
MOJICA, ARLYN MARERO, "Coffee-Based Farming System: The Case of Ars. Cecilia T. Cayao.
The study was conducted primarily to: (1) determine the management operation of the farm; (2) determine the production activities employed in the farm; (3) determine the marketing practices of the farm; (4) determine the present financial status of the farm; and (5) determine the problems encountered in management, production, marketing, and financial aspects of the farm. The study was conducted at the farm of Mr. Rafael Agrimano in Barrio Kaymisas, General Aguinaldo, Cavite. The needed information and data were gathered through personal interviews with the farmer and other members of the family with the aid of the prepared questionnaires. The profitability of the farm was determined by deducting the total expenses from the computed gross returns. Although the data is only for one year, Mr. Agrimano cited that the net return is increasing from year to year.
grimano's Farm" Bachelor of Science in Agri- culture, major in Agricultural Economics, Don Severino Agricultural College, Indang, Cavite, April 1993. Adviser: M
Agribusiness management
Agrimano's farm
338.1068 / M72 1993