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Chocolate science and technology /

Afoakwa, Emmanuel Ohene

Chocolate science and technology / Emmanuel Ohene Afoakwa. - Chichester, U.K. : Wiley-Blackwell, c2010. - xiv, 275 pages, [16] pages of plate : illustrations (some colored) ; 26 cm

Includes bibliographical references and index.

ISBN: 978405199063

Subjects--Topical Terms:
Cocoa.
Chocolate

LC Class. No.: TP640 / Af6 2010

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