Farming and production system of spices /
Murray, Cade
Farming and production system of spices / Cade Murray. - New Orleans, LA : White Press Academic, c2020. - x, 281 pages : illustrations ; 26 cm
Includes bibliographical references and index.
Turmeric -- Black pepper -- Ginger -- Garlic -- Coriander -- Cumin -- Black caraway -- Fennel.
"As the majority of the world’s spices come from South East Asia, the spice trade helped drive the global economy starting in the Middle Ages. The Silk Road was a dangerous and long trade route that went from China to Europe. Spices are being attracted by the consumer’s, both in the domestic as well as in the international market. In the culinary arts, the word spice refers to any dried part of a plant, other than the leaves, used for seasoning and flavouring a recipe, but not used as the main ingredient."--Back cover
9781684699865 (hardback)
Spice plants
Spices
SB305 / M96 2020
Farming and production system of spices / Cade Murray. - New Orleans, LA : White Press Academic, c2020. - x, 281 pages : illustrations ; 26 cm
Includes bibliographical references and index.
Turmeric -- Black pepper -- Ginger -- Garlic -- Coriander -- Cumin -- Black caraway -- Fennel.
"As the majority of the world’s spices come from South East Asia, the spice trade helped drive the global economy starting in the Middle Ages. The Silk Road was a dangerous and long trade route that went from China to Europe. Spices are being attracted by the consumer’s, both in the domestic as well as in the international market. In the culinary arts, the word spice refers to any dried part of a plant, other than the leaves, used for seasoning and flavouring a recipe, but not used as the main ingredient."--Back cover
9781684699865 (hardback)
Spice plants
Spices
SB305 / M96 2020