Development of saba (Musa acuminata spp. balbisiana) banana jam incorporated with watermelon (Citrullus lanatus) rind /

Juntaria, Avegail G.

Development of saba (Musa acuminata spp. balbisiana) banana jam incorporated with watermelon (Citrullus lanatus) rind / by Avegail G. Juntaria. - Indang, Cavite : Cavite State University- Main Campus, 2023 - x, 66 pages : illustrations ; 28 cm.

Thesis (Bachelor of Science in Food Technology) Cavite State University.

Includes bibliographical references.

College of Agriculture, Food, Environment and Natural Resources (CAFENR) - Institute of Food and Science Technology. College of Agriculture, Food, Environment and Natural Resources (CAFENR) - Institute of Food and Science Technology.


Fruit preservation
Jam--Development
Jam--Saba banana
Food product development

641.425 / J96 2023
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