Quality control monitoring in bread mixing process at Doughpro Manufacturing and Trading Corporation /

Galvan, Cindie Maie M.

Quality control monitoring in bread mixing process at Doughpro Manufacturing and Trading Corporation / by Cindie Maie M. Galvan. - Indang, Cavite : Cavite State University- Main Campus, 2022 - xi, 61 pages : illustrations ; 28 cm.

Plant Practice (Bachelor of Science in Food Technology) Cavite State University.

Includes bibliographical references.

College of Agriculture, Food, Environment and Natural Resources (CAFENR) - Institute of Food and Science Technology. College of Agriculture, Food, Environment and Natural Resources (CAFENR) - Institute of Food and Science Technology.


Quality control--Bready industry
Bread industry
Quality assurance--Monitoring

664.752 / G13 2022
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