Utilization of sugar palm (Arenga Pinnata) Syrup in macapuno preserve /
Blay, Maria Keona N.
Utilization of sugar palm (Arenga Pinnata) Syrup in macapuno preserve / Maria Keoa N. Blay. - Indang, Cavite : Cavite State University- Main Campus, 2013 - xiii, 50 pages : illustrations ; 28 cm
Thesis ( Bachelor of Science in Food Technology ) Cavite State University.
Includes bibliographical references.
College of Agriculture, Forestry, Environment ad Natural Resources. (CAFENR), Institute of Food Science and Preserve College of Agriculture, Forestry, Environment ad Natural Resources. (CAFENR), Institute of Food Science and Preserve
Deserts
Sugar palm as desert
641.492 / B61 2013
Utilization of sugar palm (Arenga Pinnata) Syrup in macapuno preserve / Maria Keoa N. Blay. - Indang, Cavite : Cavite State University- Main Campus, 2013 - xiii, 50 pages : illustrations ; 28 cm
Thesis ( Bachelor of Science in Food Technology ) Cavite State University.
Includes bibliographical references.
College of Agriculture, Forestry, Environment ad Natural Resources. (CAFENR), Institute of Food Science and Preserve College of Agriculture, Forestry, Environment ad Natural Resources. (CAFENR), Institute of Food Science and Preserve
Deserts
Sugar palm as desert
641.492 / B61 2013