Detection of lectin from different species of mushroom /
Alcala, Don Ryan C.
Detection of lectin from different species of mushroom / by Don Ryan C. Alcala. - Indang, Cavite : Cavite State University- Main Campus, 2003. - xii, 43 pages : illustrations ; 28 cm.
Thesis (B.S.A.--Crop Protection) Cavite State University
Includes bibliographical references.
College of Agriculture, Food, Environment and Natural Resources (CAFENR) College of Agriculture, Food, Environment and Natural Resources (CAFENR)
ALCALA, DON RYAN C. Detection of Lectin from Different Species of Mushroom. Undergraduate Thesis, Bachelor of Science in Agriculture major in Crop Protection, Cavite State University, Indang, Cavite. October 2002. Adviser: Dr. Evelyn O. Singson.
Eighteen mushroom species from different genera were screened for lectin activity. Six species were found positive for lectin activity. Among the six mushroom species, Polyporus sp. 2 had the highest titer value indicating the highest lectin activity.
The lectin present in the crude extract of Polyporus sp. 2 was characterized based on blood group specificity, calcium dependency, temperature stability and sugar specificity.
Lectin obtained from the crude extract of Polyporus sp. 2 was classified as non- blood group specific in human and animal blood samples, non-calcium dependent, non-sugar specific and has higher lectin activity at 300 C than at 40 C.
Mushroom
635.8 / M27 2003
Detection of lectin from different species of mushroom / by Don Ryan C. Alcala. - Indang, Cavite : Cavite State University- Main Campus, 2003. - xii, 43 pages : illustrations ; 28 cm.
Thesis (B.S.A.--Crop Protection) Cavite State University
Includes bibliographical references.
College of Agriculture, Food, Environment and Natural Resources (CAFENR) College of Agriculture, Food, Environment and Natural Resources (CAFENR)
ALCALA, DON RYAN C. Detection of Lectin from Different Species of Mushroom. Undergraduate Thesis, Bachelor of Science in Agriculture major in Crop Protection, Cavite State University, Indang, Cavite. October 2002. Adviser: Dr. Evelyn O. Singson.
Eighteen mushroom species from different genera were screened for lectin activity. Six species were found positive for lectin activity. Among the six mushroom species, Polyporus sp. 2 had the highest titer value indicating the highest lectin activity.
The lectin present in the crude extract of Polyporus sp. 2 was characterized based on blood group specificity, calcium dependency, temperature stability and sugar specificity.
Lectin obtained from the crude extract of Polyporus sp. 2 was classified as non- blood group specific in human and animal blood samples, non-calcium dependent, non-sugar specific and has higher lectin activity at 300 C than at 40 C.
Mushroom
635.8 / M27 2003