Adaptability test of ten promising varieties of soybean /
Marero, Gliceria J.
Adaptability test of ten promising varieties of soybean / by Gliceria J. Marero. - Indang, Cavite, Cavite State University- Main Campus, 1978. - 26 pages : illustrations ; 28 cm.
Thesis (BSA--Agronomy) Don Severino Agricultural College
Includes bibliographical references.
College of Agriculture, Food, Environment and Natural Resources (CAFENR) College of Agriculture, Food, Environment and Natural Resources (CAFENR)
The study, "Adaptability Test of Ten Promising Varieties of Soybeans" was conducted at the experimental area of the Department of Plant Science, Don Severino Agricultural College, Indang, Cavite from June, 1977 to October, 1977. This study aimed to determine which of the ten varieties of soybeans would give better yield and which of them too would be more resistant to pests and diseases. An area of about 800 square meters was plowed and harrowed three times alternately in preparation for the experiment.
The entire field was divided into four blocks which were further subdivided into ten plots to serve as treatments. The furrows were laid 60 centimeters apart. Pour seeds were planted in each hill spaced 50 centimeters apart in the row. Harvesting of crops was done as the crops showed signs of maturity. At this stage, the pods had already changed its color from greenish yellow to brown and almost all the leaves had fallen.
Twenty plants from each treatment served as represen4%tive samples. Harvesting was done ten times during the whole season of the crop. Treatment 8 (EGSY-12) gave the highest mean weight of shelled soybeans and produced the highest mean weight of the unshelled among the treatments.
Cookery (Soybeans)
635.655 / M32 1978
Adaptability test of ten promising varieties of soybean / by Gliceria J. Marero. - Indang, Cavite, Cavite State University- Main Campus, 1978. - 26 pages : illustrations ; 28 cm.
Thesis (BSA--Agronomy) Don Severino Agricultural College
Includes bibliographical references.
College of Agriculture, Food, Environment and Natural Resources (CAFENR) College of Agriculture, Food, Environment and Natural Resources (CAFENR)
The study, "Adaptability Test of Ten Promising Varieties of Soybeans" was conducted at the experimental area of the Department of Plant Science, Don Severino Agricultural College, Indang, Cavite from June, 1977 to October, 1977. This study aimed to determine which of the ten varieties of soybeans would give better yield and which of them too would be more resistant to pests and diseases. An area of about 800 square meters was plowed and harrowed three times alternately in preparation for the experiment.
The entire field was divided into four blocks which were further subdivided into ten plots to serve as treatments. The furrows were laid 60 centimeters apart. Pour seeds were planted in each hill spaced 50 centimeters apart in the row. Harvesting of crops was done as the crops showed signs of maturity. At this stage, the pods had already changed its color from greenish yellow to brown and almost all the leaves had fallen.
Twenty plants from each treatment served as represen4%tive samples. Harvesting was done ten times during the whole season of the crop. Treatment 8 (EGSY-12) gave the highest mean weight of shelled soybeans and produced the highest mean weight of the unshelled among the treatments.
Cookery (Soybeans)
635.655 / M32 1978