MARC details
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03568nam a2200289 a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
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OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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20210129184318.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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070509s19uu xx 00 eng d |
| 040 ## - CATALOGING SOURCE |
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| Transcribing agency |
CvSU Main Campus Library |
| 041 0# - LANGUAGE CODE |
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| Language code of text/sound track or separate title |
eng |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
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| Classification number |
381.415 |
| Item number |
L62 1990 |
| 100 10 - MAIN ENTRY--PERSONAL NAME |
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| Personal name |
Ligsa, Lina Marero |
| Relator term |
author |
| 245 10 - TITLE STATEMENT |
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| Title |
An Economic analysis of marketing loss and margin for selected vegetables in Cavite / |
| Statement of responsibility, etc. |
Lina Marero Ligsa. |
| 260 0# - PUBLICATION, DISTRIBUTION, ETC. |
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| Place of publication, distribution, etc. |
Indang, Cavite, |
| Date of publication, distribution, etc. |
1990. |
| Name of publisher, distributor, etc. |
Cavite State University- Main Campus, |
| 300 ## - PHYSICAL DESCRIPTION |
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| Extent |
75p. : ill. ; 28 cm. |
| Other physical details |
illustrations ; |
| Dimensions |
cm. |
| 336 ## - CONTENT TYPE |
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| Source |
rdacontent |
| Content type term |
text |
| 337 ## - MEDIA TYPE |
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| Source |
rdamedia |
| Media type term |
unmediated |
| 338 ## - CARRIER TYPE |
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| Source |
rdacarrier |
| Carrier type term |
volume |
| 500 ## - GENERAL NOTE |
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| General note |
Thesis (BSA - - Agricultural Economics) Don Severino Agricultural College. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
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| Bibliography, etc. note |
Includes bibliographical references. |
| 520 3# - SUMMARY, ETC. |
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| Summary, etc. |
ABSTRACT<br/>LIGSA, LINA MARERO, "An Economic Analysis of Marketing Loss and Margin for Selected Vegetables in Cavite", B.S. Thesis, Bachelor of Science in Agri-culture, major in Agricultural Economics. Don Severino Agricultural College, Indang, Cavite, April 1990. Adviser: Mrs. Nelia E. Feranil. <br/>The stuffy aimed to: determine the relationship between marketing loss and margin; determine which among the different types of vegetables have the biggest marketing loss; find out the marketing loss among the different types of middlemen; and identify problems encountered by producers and buyers of vegetables in marketing their products. Data were collected through personal interview with 60 farmers and 40 market intermediaries. Farmers sold their produce either by picked-up or delivered method. The biggest volume of vegetables produced were sold either to assembler, wholesaler or to wholesaler-retailer` while the smallest valum were sold to the final' Farmer-respondents received better prices from final consumers, and the lowest price was received from assembler and wholesaler-retailer of almost all kinds of vegetables. Four types of market intermediaries were identified. They were assembler, wholesaler, wholesaler-retailer and retailers. Marketing losses of different vegetables were: eggplant - 8.73 percent, radish - 4.12 percent, pechay-3.45 percent, stringbeans - 3.26 percent, ampalaya - 2.72 percent, onion - 2.28 percent, limabeans 2.51 percent, and mustard - 1.15 percent. Among the types of buyers of different vegetables, retailers handled the least volume of products and had the highest marketing costs and losses incurred because selling on retail basis means slower transaction, hence, greater risk was involved. However, they received the highest net margin while the assembler and wholesaler received the least net margin. It was found out that there were high correlations that existed between marketing loss and margin in radish, ampalaya, and eggplant while onion, pechay, mustard, stringbeans, and limabeans had no correlation. The problems met by vegetable producers were price fluctuations, perishability of the products, lack of storage facilities and heavy cast of transportation. 4 On the other hand, the problems encountered by buyers were high perishability of products, lack of capital and storage facilities and inability of outlets to pay debts.<br/><br/><br/> |
| 541 ## - IMMEDIATE SOURCE OF ACQUISITION NOTE |
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| Method of acquisition |
Submitted to the University Library |
| Date of acquisition |
April 19, 1990 |
| Accession number |
T-1073 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
Vegetables |
| General subdivision |
Marketing. |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) |
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| 9 (RLIN) |
1367 |
| Course or Program |
Bachelor of Science in Agriculture |
| Major |
Agricultural Economics |
| 856 ## - ELECTRONIC LOCATION AND ACCESS |
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| Port |
80 |
| Link text |
View Abstract |
| Electronic File |
<a href="http://library.cvsu.edu.ph/cgi-bin/koha/opac-retrieve-file.pl?id=b1bf9b260ead38ff12e10df2d778fa73">http://library.cvsu.edu.ph/cgi-bin/koha/opac-retrieve-file.pl?id=b1bf9b260ead38ff12e10df2d778fa73</a> |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
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| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Koha item type |
Theses / Manuscripts |
