MARC details
000 -LEADER |
fixed length control field |
03217nam a2200349 a 4500 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OSt |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20220327092153.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
200616s19uu xx 00 eng d |
040 ## - CATALOGING SOURCE |
Transcribing agency |
CvSU Main Campus Library |
041 0# - LANGUAGE CODE |
Language code of text/sound track or separate title |
eng |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
664.25 |
Item number |
B87 2018 |
100 #0 - MAIN ENTRY--PERSONAL NAME |
Personal name |
Bulaklak, Zyrellen C. |
Relator term |
author |
9 (RLIN) |
15902 |
245 10 - TITLE STATEMENT |
Title |
Utilization of Lukban (Citrus maxima) and calamansi (Citrofortunalle microcarpa) fruit peels as filtering media / |
Statement of responsibility, etc. |
by Zyrellen C. Bulaklak, Clariss Joyce E. Creencia, and Richelle Angelica D. Esteban. |
260 0# - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Indang, Cavite: |
Name of publisher, distributor, etc. |
Cavite State University - Main Campus, |
Date of publication, distribution, etc. |
2018. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xiii, 62 pages : |
Other physical details |
illustrations ; |
Dimensions |
28 cm. |
336 ## - CONTENT TYPE |
Source |
rdacontent |
Content type term |
tex |
337 ## - MEDIA TYPE |
Source |
rdamedia |
Media type term |
unmediated |
338 ## - CARRIER TYPE |
Source |
rdacarrier |
Carrier type term |
volume |
500 ## - GENERAL NOTE |
General note |
Research Study (Science High School) Cavite State University |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographical references. |
508 ## - CREATION/PRODUCTION CREDITS NOTE |
College and Department |
Science High School |
520 3# - SUMMARY, ETC. |
Summary, etc. |
BULAKLAK, ZYRELLEN C., CREENCIA, CLARISS JOYCE E., ESTEBAN, RICHELLE ANGELICA D. Utilization of Lukban (Citrus maxima) And Calamansi (Citrofortunella microcarpa) Fruit Peels as Filtering Media. Research Study (General Science Curriculum) Laboratory Science High School, College of Education, Cavite State University, Indang, Cavite. May 2018. Adviser: Dr. Leyma L. Cero <br/>The study was conducted to evaluate the performance of lukban and calamansi peels as filtering media. Specifically, this study aimed to: (1) determine the physicochemical quality of the filtered water in terms of color, odor, turbidity, hardness, pH level, and the microbial quality in terms of total coliform bacteria, fecal coliform bacteria, heterotrophic plate count and E. coli count; and (2) determine the differences on the quality of the water before and after the filtration based on the selected water quality parameters. There were three treatments of water samples: To is the unfiltered water, Ti is the filtered water through lukban peels and T2 is the filtered water through calamansi peels. The calamansi and lukban peels were heated in an oven and placed in a muslin cloth before filtration. Two sets of deepwell water samples were placed in sterile glass jars and stored in the cooler. <br/>The test results showed that the lukban and calamansi fruit peels were able to improve the physical properties of the water samples. The water samples filtered using the fruit peels passed the qualifications set for the physical properties of safe drinking water. The fruit peels were able to lessen the bacterial content of the water samples but their filtering abilities were not enough to produce a safe drinking water based on its microbial properties.<br/> |
541 ## - IMMEDIATE SOURCE OF ACQUISITION NOTE |
Method of acquisition |
Submitted to the University Library |
Date of acquisition |
01/01/2018 |
Accession number |
RS-802 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Calamansi |
9 (RLIN) |
3580 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Lukban. |
9 (RLIN) |
15903 |
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) |
9 (RLIN) |
1282 |
Course or Program |
Science High School |
700 ## - ADDED ENTRY--PERSONAL NAME |
Personal name |
Creencia, Clariss Joyce E. |
9 (RLIN) |
15905 |
Relator term |
author |
700 ## - ADDED ENTRY--PERSONAL NAME |
Personal name |
Esteban, Richelle Angelica D. |
9 (RLIN) |
15906 |
Relator term |
author |
700 ## - ADDED ENTRY--PERSONAL NAME |
Personal name |
Cero, Leyma L. |
9 (RLIN) |
1607 |
Relator term |
adviser |
856 ## - ELECTRONIC LOCATION AND ACCESS |
Electronic File |
<a href="http://library.cvsu.edu.ph/cgi-bin/koha/opac-retrieve-file.pl?id=ed0ee3edc0e71641a78d7c3e6d7ec2a8">http://library.cvsu.edu.ph/cgi-bin/koha/opac-retrieve-file.pl?id=ed0ee3edc0e71641a78d7c3e6d7ec2a8</a> |
Link text |
Click here to view thesis abstract and table of contents |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
Dewey Decimal Classification |
Koha item type |
Theses / Manuscripts |