MARC details
000 -LEADER |
fixed length control field |
04031nam a2200325 a 4500 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OSt |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20231026141132.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
200623s19uu xx 00 eng d |
040 ## - CATALOGING SOURCE |
Transcribing agency |
CvSU Main Campus Library |
041 0# - LANGUAGE CODE |
Language code of text/sound track or separate title |
eng |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
630 |
Item number |
M76 2018 |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
Monto, Marlo F. |
Relator term |
author |
9 (RLIN) |
39150 |
245 10 - TITLE STATEMENT |
Title |
Snap beans (Phaseolus vulgaris) barak variety production enterprise grown organically / |
Statement of responsibility, etc. |
by Marlo F. Monto and Clyde Drexler I. Tapawan. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Indang, Cavite : |
Name of publisher, distributor, etc. |
Cavite State University- Main Campus, |
Date of publication, distribution, etc. |
2018. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xix, 66 pages : |
Other physical details |
illustrations ; |
Dimensions |
28 cm. |
336 ## - CONTENT TYPE |
Source |
rdacontent |
Content type term |
text |
337 ## - MEDIA TYPE |
Source |
rdamedia |
Media type term |
unmediated |
338 ## - CARRIER TYPE |
Source |
rdacarrier |
Carrier type term |
volume |
500 ## - GENERAL NOTE |
General note |
Entrepreneurial Development Project (Bachelor in Agricultural Entrepreneurship Major in Crop Production) Cavite State University. |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographical references. |
508 ## - CREATION/PRODUCTION CREDITS NOTE |
College and Department |
College of Agriculture, Food and Environmental Resources (CAFENR) |
520 3# - SUMMARY, ETC. |
Summary, etc. |
<br/>CLYDE DREXLER I. TAPAWAN. and MARLO F. MONTO SNAP BEANS (Phaseolus vulgaris) BARAK VARIETY PRODUCTION ENTERPRISE GROWN ORGANICALLY Undergraduate EDP. Bachelor in Agriculture Entrepreneurship major in Crop Production. Cavite State University Indang, Cavite, June 2018. Adviser. Mr. Edgardo A. Gonzales. <br/><br/><br/>The project, "Snap beans (Phaseolus vulgaris) Barak variety production enterprise grown organically" was conducted at Cavite State University- Main Campus Indang, Cavite under the Office of Business Affairs Crop Production Area near at the Animal Science Building and College of Veterinary Medicine Building from January 2018 to April 2018. The project was conducted to apply management practices and different agricultural techniques in handling small business enterprise particularly the production of snap beans. It aimed to: gain actual experience in producing organic Barak variety Snap beans, determine the market demand of Barak variety Snap beans using organic materials, apply knowledge and obtain more knowledge gained in agriculture about organic production of Snap bean, and earn income from the Enterprise Development Project. <br/><br/><br/>The project involved planting of 720 snap bean (Phaseolus vulgaris) plants grown in an open area measuring 300 square meters following the recommended distance of 0.3 x 0.7 meters with two seeds per hole.<br/><br/><br/> Purchase of seeds and other needed materials and making of bio-fertilizers were performed during the pre-production activities. The main production activities done in snap bean production were cultivation, direct planting of seeds, watering, trellising, bio-fertilizer application, pest control, weeding, harvesting and marketing. Cleaning the area was started by removing woods and cultivating the land twice. Eighteen plots were established in the area. The application of bio- fertilizers was also done two weeks after germination of the seeds. Watering was done daily alter the seeds were sowed in the field. Harvesting was done twelve days after flowering and regular harvesting therefore with the interval of two to three days. Packaging was done on the field using plastic bags. <br/><br/><br/>The harvested snap beans were sold to the university faculty members, students, small karenderyas and at the Naic Public Market.<br/><br/><br/> The total cost of production of snap beans for the four months period amounted to P 17 507.00. The total gross income of the production and marketing of snap beans amounted P 19,750.00 hence, the project earned a net income of P 2,243.00. The project had a return on investment of 12.81 %.<br/> |
541 ## - IMMEDIATE SOURCE OF ACQUISITION NOTE |
Method of acquisition |
Submitted to the University Library |
Date of acquisition |
|
Accession number |
EDP-529 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Snap beans |
9 (RLIN) |
13155 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Beans |
9 (RLIN) |
5688 |
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) |
9 (RLIN) |
29 |
Course or Program |
Bachelor in Agricultural Entrepreneurship |
Major |
Crop Production |
700 ## - ADDED ENTRY--PERSONAL NAME |
Personal name |
Tapawan, Clyde Drexler I. |
Relator term |
author |
9 (RLIN) |
39151 |
856 ## - ELECTRONIC LOCATION AND ACCESS |
Electronic File |
<a href="http://library.cvsu.edu.ph/cgi-bin/koha/opac-retrieve-file.pl?id=67ffb5b4ff4b802970a50411aa25d729">http://library.cvsu.edu.ph/cgi-bin/koha/opac-retrieve-file.pl?id=67ffb5b4ff4b802970a50411aa25d729</a> |
Link text |
Click here to view thesis abstract and table of contents |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
Dewey Decimal Classification |
Koha item type |
Theses / Manuscripts |