MARC details
000 -LEADER |
fixed length control field |
03563nam a22003857a 4500 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OSt |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20210302080234.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
201116b ||||| |||| 00| 0 eng d |
040 ## - CATALOGING SOURCE |
Transcribing agency |
CvSU Main Campus Library |
041 0# - LANGUAGE CODE |
Language code of text/sound track or separate title |
eng |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
338.19 |
Item number |
M26 2017 |
100 ## - MAIN ENTRY--PERSONAL NAME |
9 (RLIN) |
1531 |
Personal name |
Madlangbayan, Innah Ricci D. |
Relator term |
author |
245 10 - TITLE STATEMENT |
Title |
The Bread Express |
Statement of responsibility, etc. |
Innah Ricci D. Madlangbayan, Cristine Joy G. Panganiban and Ayessa Mae M. Romano |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Indang, Cavite : |
Name of publisher, distributor, etc. |
Cavite State University- Main Campus, |
Date of publication, distribution, etc. |
2017 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xix , 71 pages : |
Other physical details |
illustrations ; |
Dimensions |
28 cm. |
336 ## - CONTENT TYPE |
Source |
rdacontent |
Content type term |
text |
337 ## - MEDIA TYPE |
Source |
rdamedia |
Media type term |
unmediated |
338 ## - CARRIER TYPE |
Source |
rdacarrier |
Carrier type term |
volume |
500 ## - GENERAL NOTE |
General note |
Entrepreneurial Development Project (Bachelor of Science in Business Management) Cavite State University. |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographical references. |
508 ## - CREATION/PRODUCTION CREDITS NOTE |
College and Department |
College of Economics, Management and Development Studies (CEMDS), Department of Management |
520 3# - SUMMARY, ETC. |
Summary, etc. |
MADLANGBAYAN, INNAH RICCI D., PANGANIBAN, CRISTINE .JOY G., ROMANO, AYESSA MAE M. Enterprise Development Project. Bachelor of Science in Business Management major in Marketing Management. Cavite State University, Indang, Cavite. May 2017. Ms. Betsy Rose S. Fidel. <br/>The Bread Express was an enterprise development project conducted by the three Bachelor of Science in Business Management Students namely; Innah Ricci D. Madlangbayan, Cristine Joy G. Panganiban and Ayessa Mae M. Romano. The said project was conducted from January 12, 2017 to April 7, 2017 and was based at the Naic, Cavite. <br/>The project aimed to determine the viability and profitability of the Pandepao that was offered by the entrepreneurs and to provide different variants of pan de sal which have not been offered by the competitors yet. It also aimed to gain knowledge and understanding from the operation of a food production project. Identify the problems encountered throughout the business and suggest possible solutions. <br/>The business used cost-based pricing in order to come up with the selling price for every product. The business target market includes the students of Halang Elementary School and the commuters from Naic Grand Terminal and the bus stop at Petron-Naic. To promote their products, the entrepreneurs used different marketing strategies such as direct marketing, and advertising through posing tarpaulins and posing on social media such as Facebook. <br/>During the 88-day period of business operation that started second week of January, the highest volume of production was month of March. For the entire operation, The Bread Express was able to generate a total sales of P90, 248 and a net income P24, 360.22. The business' Gross Profit Margin (GPM) was 34.19 percent, Net Profit Margin (NPM) was 26.99 percent, Return on Investment (R01) was 81.20 percent, and the Return on Assets (ROA) was 44.81 percent.<br/> |
541 ## - IMMEDIATE SOURCE OF ACQUISITION NOTE |
Method of acquisition |
Submitted to the University Library |
Date of acquisition |
August 31, 2017 |
Accession number |
EDP-455 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
9 (RLIN) |
696 |
Topical term or geographic name entry element |
Food industry and trade |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
9 (RLIN) |
1532 |
Topical term or geographic name entry element |
Bread industry |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Bread |
9 (RLIN) |
1533 |
General subdivision |
Marketing |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
9 (RLIN) |
518 |
Topical term or geographic name entry element |
Small business |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
9 (RLIN) |
319 |
Topical term or geographic name entry element |
Business enterprises |
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) |
9 (RLIN) |
1343 |
Course or Program |
Bachelor of Science in Business Management |
Major |
Marketing Management |
700 ## - ADDED ENTRY--PERSONAL NAME |
9 (RLIN) |
1534 |
Personal name |
Panganiban, Cristine Joy G. |
Relator term |
author |
700 ## - ADDED ENTRY--PERSONAL NAME |
9 (RLIN) |
1535 |
Personal name |
Romano, Ayessa Mae M. |
Relator term |
author |
700 ## - ADDED ENTRY--PERSONAL NAME |
9 (RLIN) |
1536 |
Personal name |
Fidel, Betsy Rose S. |
Relator term |
adviser |
856 ## - ELECTRONIC LOCATION AND ACCESS |
Port |
80 |
Electronic File |
<a href="http://library.cvsu.edu.ph/cgi-bin/koha/opac-retrieve-file.pl?id=21cd47ee20f4361350fbfe55be652826">http://library.cvsu.edu.ph/cgi-bin/koha/opac-retrieve-file.pl?id=21cd47ee20f4361350fbfe55be652826</a> |
Link text |
View Abstract |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
Dewey Decimal Classification |
Koha item type |
Theses / Manuscripts |